Filets on Cast Iron

Dredger · May 2017

Been awhile, but finally remembered to grab my camera. Simple cook, but one of our favorites. Forgot to get a sliced shot, but it was a perfect medium rare with a great crust.

Image: https://us.v-cdn.net/5017260/uploads/editor/0g/vaavi89encrz.jpg

Image: https://us.v-cdn.net/5017260/uploads/editor/px/10ewo98hv64m.jpg

pgprescott · May 2017

Bravo!

Dredger · May 2017

Thanks @pgprescott! I'm a little rusty on posting, but things have settled down and I'm getting back up to speed now.

Skiddymarker · May 2017

Nice, hard to beat a good steak cooked using cast iron.

Dredger · May 2017

You are so right @Skiddymarker. Screaming hot cast iron + BGE = perfection.

Eggcelsior · May 2017

Cut shot?

Dredger · May 2017

Sorry @Eggcelsior, I forgot to get a cut shot. I'll do better, I promise. However, it pretty much looked like this one from a previous cook.

Duker15 · May 2017

Looks beautiful ✌️✌️

GregW · May 2017

Looks great. I like the salad too. Hard to beat a nice baked potato and salad with a great steak.

Dredger · May 2017

Thanks @Duker15. I agree about the sides for a great steak @GregW. Now fettuccine alfredo and steamed broccoli are great for prime rib, but not a steak. At least not at our house.

JohnnyTarheel · May 2017

Solid cook... that crust is gold..

Dredger · May 2017

Thanks @JohnnyTarheel. You can only get that crust using CI as far as I know.

SMITTYtheSMOKER · May 2017

Outstanding effort chef. Thanks for the pics!

thetrim · May 2017

Looks great and that crust looks very crusty!!! Nice work!!!

YukonRon · May 2017

Love the XL for this type of cook. It looks beautiful, and I am sure it was delicious. Thank you for posting.

NPHuskerFL · May 2017

And here I thought all you did was spin

Looks delicious from here.

Dredger · May 2017

Thanks @SMITTYtheSMOKER. Steaks on the egg is one our favorite cooks. @theTrim, as you know, the egg makes it easy. You're most welcome @YukonRon. The egg makes a great argument about never getting steak out at a restaurant. We prefer to save ourselves the disappointment. @NPHuskerFl, not only do I spin, I also flip, and sometimes, just throw something on there and let 'er ride. Case in point, meatloaf is on deck for later today.

Filets on Cast Iron

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