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Uh oh, this should be interesting

cazzy
cazzy Posts: 9,136
edited March 2014 in EggHead Forum
Today, we're having a lil birthday party for my daughter who just turned 15.  Making brisket and sausage and we're grubbing at 5:30pm.  I set my alarm at 2am, so I could have the brisket on by 3am...but I overslept and I woke up at 5:50am.   [-(  I got the fire ready, trimmed & seasoned the brisky, and got it on the the egg by 6:40am.  I'm confident i'll get it done in time, just hoping I can get it to render the way I want it to.   

No time for prep pics, but I took some of my typical egg at work shots.

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Just a hack that makes some $hitty BBQ....
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