Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Pork steaks

Powak
Powak Posts: 1,412
Whipped up some pork steaks this weekend after seeing some posts of guys cooking them in their kettle with the vortex. Was gonna do that myself but couldn’t resist doing the ole smoke and sear. Boy were they good. So tender and smokey.

Comments