Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
OT: any GREAT Italian beef recipes out there? :OT
RRP
Posts: 26,455
I know not really a BGE inspired recipe, but more like a crock pot or a sous vide cook. TIA
Re-gasketing the USA one yard at a time
Comments
-
This seasoning packet is very good if you are open to a packet method.
https://www.louieseasoning.com/product/italian-beef-seasoning-6-3oz-packages/
-
Ron I figured a man of your money would just buy an Italian restaurant if you wanted Italian beef 🤷🏼♂️
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Before you start bombing me today is my birthday so I should get one money joke for free 👍
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Happy Birthday! Hope catfish and oysters are in your future. 😊LBGE, LBGE-PTR, 22" Weber, Coleman 413GGreat Plains, USA
-
______________________________________________I love lamp..
-
Ron, I have heard that this recipe is quite good!
https://amazingribs.com/tested-recipes/beef-and-bison-recipes/chicago-italian-beef-sandwich-recipe/
"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Happy Birthday, rascal! So how many trips around the sun does that make?,SGH said:Before you start bombing me today is my birthday so I should get one money joke for free 👍Re-gasketing the USA one yard at a time -
@SGH- you will never catch @RRP in laps of the sun but all those OT off-shore contracts may get you within an order of magnitude of his $$.
Happy Birthday!Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint. -
-
the braciole recipe that nola posted in a crock with italian sausage and meatballs are awesome.or go big, couple of flank steaks loaded with fresh basil, parsley, pinenuts, parmigiana cheese, mozz, proscuitto, lemon juice, raisins, oregano etc.
fukahwee maineyou can lead a fish to water but you can not make him drink it -
Jeff Mauro's recipe is crazy delicious.
I stick to his recipe, other than using our Instant Pot instead of a dutch oven, and buying Marconi Hot Giardiniera instead of making it.
Hot Italian Beef recipe
Large Egg, PGS A40 gasser. -
just a quick question, what makes chicago italian beef italian. i live in a place known as mingah valley, we dont have that here. the italians make braciole here, my italian barber told me how to make it years ago and its mostly a holiday thing
fukahwee maineyou can lead a fish to water but you can not make him drink it -
And for those who don't like to read, here is Malcolm Reed with his take on meathead's Italian Beef:
Keepin' It Weird in The ATX FBTX -
Is Portillo's out of Italian beef?
That's the only reason I would try making it.
Clinton, Iowa -
I'm sure I must've had an Italian beef or two at Portillo's, but I almost always had to go for the Technicolor dogs, and that's all I can remember.Langner91 said:Is Portillo's out of Italian beef?
I need to fire up the Travel bug more, retirement's a-wastin'!“All you need in this life is ignorance and confidence, and then success is sure.”
- Mark Twain
Ogden, UT, USA
-
My favorite is the "combo". That's a polish, and Italian beef, in the same sammich. It tastes like Chicago!Clinton, Iowa
-
That is basically what Malcom puts together in that video up above. It looks glorious.Langner91 said:My favorite is the "combo". That's a polish, and Italian beef, in the same sammich. It tastes like Chicago!"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Crap, im stuck in the quote boxLangner91 said:My favorite is the "combo". That's a polish, and Italian beef, in the same sammich. It tastes like Chicago!
Anyway I was going to say, don't forget one of their fountain Mai Tais to wash it all down. They must be 50% alcohol -
Thank you very much sister. It’s much appreciated 👍ValleyGirl said:Happy Belated Birthday @SGH.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Mind sharing the recipe?ValleyGirl said:Re-gasketing the USA one yard at a time -
Morning Ron, can do but it's 2 1/2 pages long. Not sure how I can do it, any ideas?RRP said:
Mind sharing the recipe?ValleyGirl said: -
If you have a decent camera on your phone I’d just take a couple of pictures of the pages and post them here. Assuming that would work for Ron.ValleyGirl said:
Morning Ron, can do but it's 2 1/2 pages long. Not sure how I can do it, any ideas?RRP said:
Mind sharing the recipe?ValleyGirl said:"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Portillio's aint the place to go for Italian beef in Chicago.Langner91 said:Is Portillo's out of Italian beef?
That's the only reason I would try making it.
Its Al's, on Taylor Street, in the Little Italy part of town.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
-
@RRP sorry didn't work
-
Found it, search ossobuco braised veal shanks, milanese style by marcella hazan and the recipe pops up
-
I don't disagree, but @RRP has a Portillo's in his town, not an Al's.caliking said:
Portillio's aint the place to go for Italian beef in Chicago.Langner91 said:Is Portillo's out of Italian beef?
That's the only reason I would try making it.
Its Al's, on Taylor Street, in the Little Italy part of town.
Clinton, Iowa -
True - and I tried Portillo's Italian Beef once and didn't care for it...tastes about like their burnt onions they put on their Polish sausage! We have a tiny mom and pop hole in the wall restaurant called Chicago Grill that makes far FAR better Italian Beef! I was just looking for a home made recipe.Langner91 said:
I don't disagree, but @RRP has a Portillo's in his town, not an Al's.caliking said:
Portillio's aint the place to go for Italian beef in Chicago.Langner91 said:Is Portillo's out of Italian beef?
That's the only reason I would try making it.
Its Al's, on Taylor Street, in the Little Italy part of town.Re-gasketing the USA one yard at a time -
Just yankin' yer chain a bit.Langner91 said:
I don't disagree, but @RRP has a Portillo's in his town, not an Al's.caliking said:
Portillio's aint the place to go for Italian beef in Chicago.Langner91 said:Is Portillo's out of Italian beef?
That's the only reason I would try making it.
Its Al's, on Taylor Street, in the Little Italy part of town.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
https://youtu.be/uh4ouGbn2sc
Categories
- All Categories
- 184K EggHead Forum
- 16.1K Forum List
- 461 EGGtoberfest
- 1.9K Forum Feedback
- 10.5K Off Topic
- 2.4K EGG Table Forum
- 1 Rules & Disclaimer
- 9.2K Cookbook
- 15 Valentines Day
- 118 Holiday Recipes
- 348 Appetizers
- 521 Baking
- 2.5K Beef
- 90 Desserts
- 167 Lamb
- 2.4K Pork
- 1.5K Poultry
- 33 Salads and Dressings
- 322 Sauces, Rubs, Marinades
- 548 Seafood
- 175 Sides
- 122 Soups, Stews, Chilis
- 40 Vegetarian
- 103 Vegetables
- 315 Health
- 293 Weight Loss Forum