Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

In the interest of sandwich knowledge expansion-give the following a read-

Lifted from a Texas Monthly article but given the cooks (and chefs) here I figured it could spur additional tasty options to be showcased on the forum.  And you can certainly share your creations at the Speakeasy on Friday.   B)  Have at 'em!
https://www.texasmonthly.com/food/sandwich-recipes-from-chefs/?utm_source=Texas+Monthly&utm_campaign=3b2307697c-Food+&+Drink+1-26-21&utm_medium=email&utm_term=0_92f99d7313-3b2307697c-53578655 
Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.

Comments