Christmas Cooks 2020 - Show 'em!

lkapigian

Frozen like a rock Ribs



SPG throw the whole hunk in there...you don't need to Fvcking trim and fancy rubs



Theyll thaw in an hour...seperate the Fvckers then



Cook till done, stop wasting time on foil wraps 



Eat

Canugghead

lkapigian said:

Frozen like a rock Ribs



SPG throw the whole hunk in there...you don't need to Fvcking trim and fancy rubs



Theyll thaw in an hour...seperate the Fvckers then



Cook till done, stop wasting time on foil wraps 



Eat

Great cook as usual. Curious if you removed membrane after separating?

Foghorn

lkapigian said:

Frozen like a rock Ribs



SPG throw the whole hunk in there...you don't need to Fvcking trim and fancy rubs



Theyll thaw in an hour...seperate the Fvckers then



Cook till done, stop wasting time on foil wraps 



Eat

Love this.  This is my new favorite post.

It also makes me think I need to find a good source for spare ribs.

lkapigian

Thanks @Foghorn @Canugghead I leave the membrane on ( unless in a competition ) I like the "Snap" you get from it when cooked hot..another thing you lose when wrapping is that snap.......and full spares are the best bang for the buck for sure 

Gulfcoastguy

I already posted my pic of my cherry smoked spatchcocked turkey on the what are you doing thread. Besides that I ended up making white chili, corn casserole, and green beans with ham. My sisters brought other things. I left the leftovers with my parents. Older sister wanted to know the turkey rub so I gave her a link to order it.

thetrim