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Game Day Grub

bhuggbhugg Posts: 317
Time to get started...
Large BGE Dallas, TX

Comments

  • YukonRonYukonRon Posts: 16,327
    There is living.....then there is living large.

    Living large my friend. Have a great cook.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
  • bhuggbhugg Posts: 317
    Wings cut and seasoned....pork belly cubed and seasoned. I am lazy and go with the premade store-bought rubs, not that there is anything wrong with that. 
    Large BGE Dallas, TX
  • GATravellerGATraveller Posts: 8,182
    Looks great from where I'm sitting. 

    "Social media gives legions of idiots the right to speak when they once only spoke at a bar after a glass of wine, without harming the community [...] but now they have the same right to speak as a Nobel Prize winner. It's the invasion of the idiots."

                                                                                  -Umberto Eco

    2 Large
    Peachtree Corners, GA
  • That kielbasa sausage is great. Their bacon is one of the best store-bought options out there as well. Nice pick up there! 
    Keepin' It Weird in The ATX
  • bhuggbhugg Posts: 317
    250º Apple Wood Chips....things are heating up.
    Large BGE Dallas, TX
  • bhuggbhugg Posts: 317
    That kielbasa sausage is great. Their bacon is one of the best store-bought options out there as well. Nice pick up there! 
    The jalapeno cheddar is darn tasty as well.
    Large BGE Dallas, TX
  • bhuggbhugg Posts: 317
    After three hours of smoke and heat, I wrapped in foil with apple juice and honey. Put back on for about 2 hours. Opened, sauced with BBQ and honey and left open to firm back up.

    I am not going to lie, they did not turn out at all like I hoped they would. They had good flavor and were relatively soft, but not as tender as I expected. I don't know what I did wrong, but I am open to any ideas. 
    Large BGE Dallas, TX
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