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4th of July cooks

What is everyone making for the the 4th? I'm having a difficult time deciding what to make not going to be doing much probably just myself and the wife and I have obligations on Friday unfortunately that will keep me from celebrating as much as I would like to. 
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Comments

  • fishlessman
    fishlessman Posts: 34,572
    just putting the list together for the weekend
    charmoula lamb burgers, ribs, chicken thighs.  i think the burgers on the forth and save the ribs for saturday in the rain
    fukahwee maine

    you can lead a fish to water but you can not make him drink it
  • BugFreak72
    BugFreak72 Posts: 246
    Ribs and beer can burgers are on my list so far. Will probably throw a pork butt on at some point too. 
  • SciAggie
    SciAggie Posts: 6,481
    @lousubcap Sounds like a fine game plan. Looking forward to seeing the outcome. 
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
  • wardo
    wardo Posts: 398
    I've got a prime brisket from Sam's in my fridge I plan to throw on tomorrow night.  I haven't done pizzas in a while so I may fire a few of those up too.  The variable will be how much of my wife's family comes over
    NC - LBGE
  • ColbyLang
    ColbyLang Posts: 4,387
    Smoking a chuckie to give pulled beef sammiches a go
  • jtcBoynton
    jtcBoynton Posts: 2,814
    We are going with classics: spare ribs and hot dogs. Still debating the sides. 
    Southeast Florida - LBGE
    In cooking, often we implement steps for which we have no explanations other than ‘that’s what everybody else does’ or ‘that’s what I have been told.’  Dare to think for yourself.
     
  • lousubcap
    lousubcap Posts: 36,714
    @mEGG_My_Day - great pepper results and early in the season.  Fresh jalas for the win!
    Louisville; Rolling smoke in the neighbourhood.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.  
  • JohnEggGio
    JohnEggGio Posts: 1,430
    Taking pepper stout beef to a party.
    Maryland, 1 LBGE
  • mEGG_My_Day
    mEGG_My_Day Posts: 1,661
    lousubcap said:
    @mEGG_My_Day - great pepper results and early in the season.  Fresh jalas for the win!
    @lousubcap - we’ve had a fruitful year so far.  I’ve already harvested at least 30 peppers from that one plant.  And kudos to you for feeding the first responders on the 4th. 
    Memphis, TN 

    LBGE, 2 SBGE, Hasty-Bake Gourmet
  • northGAcock
    northGAcock Posts: 15,173
    Simple Flat Iron Steak. Some grilled asparagus & stewed damater and okra. 
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
  • Steak with ketchup?
  • Grillin_beers
    Grillin_beers Posts: 1,345
    I’m making chili dogs on the 4th and a beef tenderloin on the 5th. 
    1 large BGE, Spartanburg SC

    My dog thinks I'm a grilling god. 
  • saluki2007
    saluki2007 Posts: 6,354
    Mom is making burgers on the gasser. I'm bringing @YukonRon blue cheese slaw as a side. I will be doing a SRF cowboy ribeye as an appitizer too. 
    Large and Small BGE
    Central, IL

  • vb4677
    vb4677 Posts: 687
    Ribs on the Joetisserie
    BLSL Chicken Breasts
    Conecuh Sausage - Hot & Natural

    That otta do us...
    Kansas City: Too Much City for One State - Missouri side
    2 Large BGE's, Instant Pot, Anova Sous Vide, and a gas smoker...
    Barbeque, Homebrew and Blues...
  • lightningQ
    lightningQ Posts: 38
    fireball rotisserie pineapples, bacon wrapped shrimp, and 4 racks of baby backs.   Friday i am trying my luck at personal mini pizzas on my new mini max.   maybe some steak kabobs on Saturday. 
  • 1voyager
    1voyager Posts: 1,157
    St Louis ribs

    Jalapeño poppers (jalapeño hollowed out, stuffed with various cheeses then wrapped in bacon)

    Roasted portobello mushrooms
    Large Egg, PGS A40 gasser.
  • Foghorn
    Foghorn Posts: 10,226
    We just decided. 

    Burgers with some Jarlsberg cheese. 

    Chicken done 2 ways (essentially boiled in BBQ sauce in foil - the way my wife likes it.... and spatchcocked). 

    German green bean, potato, and red onion salad. 

    Homemade guacamole. 

    Apple kuchen.  

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

  • just picked up the watermelon, tequila, limes, and the salt

    Image result for watermelon tequila salt lime


    More info about this please.
    Midland, TX XLBGE
  • Foghorn
    Foghorn Posts: 10,226
    just picked up the watermelon, tequila, limes, and the salt

    Image result for watermelon tequila salt lime


    THANK YOU @fishlessman.  Your timing is perfect.  My wife is at the store now.  I just saw your post and texted her to get a watermelon.

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

  • dmchicago
    dmchicago Posts: 4,519
    Ribs unless my wife says no ribs. 
    Philly - Kansas City - Houston - Cincinnati - Dallas - Houston - Memphis - Austin - Chicago - Austin

    Large BGE. OONI 16, TOTO Washlet S550e (Now with enhanced Motherly Hugs!)

    "If I wanted my balls washed, I'd go to the golf course!"
    Dennis - Austin,TX
  • Chief9
    Chief9 Posts: 145
    We will be on the boat during the day with a bunch of friends.  I smoked a butt on the egg Friday and froze it.  Will heat up the bbq and cook some hamburgers and hot dogs when we come in.  Probably be around 12-15 people at the house.
    Carrollton, Va
  • smokingal
    smokingal Posts: 1,025
    If I can get my allergies in check and therefore feel better tomorrow, I'll make some beef short plate ribs and some sides.
    It's "Smokin Gal", not "Smoking Al".
    Egging in the Atlanta GA region
    Large BGE, CGS setup, Kick Ash Basket, Smokeware SS Cap,
    Arteflame grill grate

    http://barbecueaddict.com
  • thetrim
    thetrim Posts: 11,387
    I'll be traveling w my fam to watch some baseball
    =======================================
    XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
    Tampa Bay, FL
    EIB 6 Oct 95
  • johnmitchell
    johnmitchell Posts: 7,360
    smokingal said:
    If I can get my allergies in check and therefore feel better tomorrow, I'll make some beef short plate ribs and some sides.
    Hope you feel better and Happy 4th to you
    Greensboro North Carolina
    When in doubt Accelerate....