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Totally Impatient...

acolleacolle Posts: 117
Anybody else like to toss some brats on the grill, during a long smoke, to help appease the anticipation/hunger along the way?
Moved from upper left to Denver, CO | BGE LG & MMX + Kotaigrill [Hibachi]

Comments

  • bgebrentbgebrent Posts: 19,726
    Everyone here.
    Sandy Springs & Dawsonville Ga
  • Good reason to have a second egg... :)
  • Carolina QCarolina Q Posts: 14,561
    bgebrent said:
    Everyone here.
    Not me. Can't say I've ever done that.

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • Lmao
    Jason NW GA- home of carpet and Mexican restaurants
    LBGE, MM, BS (Blackstone and the other kind)
    One sorry Labrador

    My chili did not suck. My wings either. 
  • Carolina QCarolina Q Posts: 14,561
    hahaha, seriously, I've never done that. I cook what I'm cooking. When it's done, I eat it. Maybe a little salt.

    Merry Christmas to you as well, my friend.

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • JstrokeJstroke Posts: 2,296
    Cook other things like snacks, this crowd—like asking if the sun comes up. You only thought about cooking a brisket. After you put it on,  other things like snacks sound like a good idea and you start digging around or run down and get some wings.
    Columbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
  • DobieDobie Posts: 3,045
    ABTs for me, a mans got to eat  =)
    Jacksonville FL
  • northGAcocknorthGAcock Posts: 14,226

    hahaha, seriously, I've never done that. I cook what I'm cooking on the stove.  When it's done, I eat it. Maybe a little salt.

    Merry Christmas to you as well, my friend.
    FIFY  =)
    Johns Creek GA with a Large & a 17" Blackstone........Medium & MiniMax in storage

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
  • Carolina QCarolina Q Posts: 14,561

    hahaha, seriously, I've never done that. I cook what I'm cooking on the stove.  When it's done, I eat it. Maybe a little salt.

    Merry Christmas to you as well, my friend.
    FIFY  =)
    You forgot the Akorn Jr.

    I hate it when I go to the kitchen for food and all I find are ingredients!                                                                                                                                                                                                                           

    Michael 
    Central Connecticut 

  • bgebrentbgebrent Posts: 19,726

    hahaha, seriously, I've never done that. I cook what I'm cooking on the stove.  When it's done, I eat it. Maybe a little salt.

    Merry Christmas to you as well, my friend.
    FIFY  =)
    You cantankerous bastard!  That feels really good... B)
    Sandy Springs & Dawsonville Ga
  • PowakPowak Posts: 999
    Hellyeah! I’ve run a kielbasa beside my brisket for schnackin’!
  • bgebrentbgebrent Posts: 19,726
    Powak said:
    Hellyeah! I’ve run a kielbasa beside my brisket for schnackin’!
    Yessir!  And salted it liberally I’d bet.
    Sandy Springs & Dawsonville Ga
  • BotchBotch Posts: 10,018
    I order a pizza.  
    ____________________________________________
    Introvert Engineers - Social Distancing before it was cool.  
    Ogden, Utard.  
  • bgebrentbgebrent Posts: 19,726
    Botch said:
    I order a pizza.  
    Gluten free?
    Sandy Springs & Dawsonville Ga
  • Soft serve.  Remember the tooth. 
    Jason NW GA- home of carpet and Mexican restaurants
    LBGE, MM, BS (Blackstone and the other kind)
    One sorry Labrador

    My chili did not suck. My wings either. 
  • bgebrentbgebrent Posts: 19,726
    Soft serve.  Remember the tooth. 
    The Tooth!  Thanks.  Gluten free?
    Sandy Springs & Dawsonville Ga
  • XC242XC242 Posts: 1,202
    Bacon wrapped ribs while smoking a brisket...


    LBGE (still waitin' for my free T-Shirt), DIgiQ DX2 (In Blue, cause it's the fastest), Heavy Duty Kick Ash Basket, Mc Farland, WI. :glasses:  B)
    If it wasn't for my BGE I'd have no use for my backyard...
  • GoooDawgsGoooDawgs Posts: 1,059
    Where's the Seal of Approval for @XC242 !?!? Incredible right there...
    Milton, GA 
    XL BGE & FB300
  • nolaeggheadnolaegghead Posts: 33,407
    jesus, git a life guys
    ______________________________________________
    This is my signature line just so you're not confused.  Love me or hate me, I am forum Marmite.
    Large and Medium BGE, Kamado Joe Jr, Akorn Jr, smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.  Registered republican.
    New Orleans, LA - we know how to eat 

  • nolaeggheadnolaegghead Posts: 33,407
    I can't see straight right now so nevermind 
    ______________________________________________
    This is my signature line just so you're not confused.  Love me or hate me, I am forum Marmite.
    Large and Medium BGE, Kamado Joe Jr, Akorn Jr, smoker with a 5k btu AC, gas grill, fire pit, pack of angry cats, two turntables and a microphone, my friend.  Registered republican.
    New Orleans, LA - we know how to eat 

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