Short notice? No problemo.

Skrullb

My boss asked me on Sunday what I’m cooking for the crew of 28 on Tuesday. My initial response was “what are you talking about!?”  But then I said I got this. I decided to make pork belly burnt ends, wings and 2 Eye Round roasts. I had to leave the XL at home (can’t move that thing!) and use the Medium and my Smoke Vault. Long story short, there were no leftovers and everyone went home stuffed. Not a bad Christmas party!

The Cen-Tex Smoker

I want to work with you! Awesome. 

Jstroke

Damn--you the man. Boss man now has a big IOU. 

blasting

Very nice spread.  I agree with @Jstroke - boss owes you one.

Kent8621

nice my boss asked me to today to cook for his family that is coming in this weekend, so i will be doing 20lbs of bacon for myself, a brisket for myself and him, 2 pork buts for him and a turkey on sunday/monday.  lots of lump at our house this weekend.

GrillSgt

Great job

JohnnyTarheel

Outstanding brother!!

littlerascal56

If he wants to keep up the tradition every year, get him to buy you a Pitmaker Vault or a Stumps and make life easier!

Skrullb

Thanks. I did it last year and, and was back by popular demand. Getting paid to cook is fine by me!

Foghorn

Outstanding.  Imagine what you could pull off if you had some warning.

Skrullb

Foghorn said:

Outstanding.  Imagine what you could pull off if you had some warning.

And my XL....

Dmb3739

By any chance, is your employer hiring? Not sure what you do but I am willing to learn. Awesome cook!

lousubcap

Now that is the way to adapt and get outstanding results.  Great cook especially under the circumstances.  Perhaps you should suggest that if you are on the program for 2019 that he get something called vision and give you fair warning, although that cook would be tough to top. 

SGH

@Skrullb
That’s a pile of fine looking grub for sure. Great job ole buddy👍