Never Wrap

PhilXman

SGH said:

The Cen-Tex Smoker said:

After paper wrap

Here is a couple of more that was wrapped in paper just to echo what you already said above. 


While some of them look better than the others, all were wrapped in paper and all of them at bare minimum had pretty good to real good bark. 

I need to hang with you SGH

DMW

PhilXman said:

SGH said:

The Cen-Tex Smoker said:

After paper wrap

Here is a couple of more that was wrapped in paper just to echo what you already said above. 


While some of them look better than the others, all were wrapped in paper and all of them at bare minimum had pretty good to real good bark. 

I need to hang with you SGH

Careful about that statement there. You'll end up shaving.

SGH

PhilXman said:

I need to hang with you SGH

You are more than welcome here my friend. If you ever find yourself anywhere near Mobile, AL or Biloxi, MS give me a shout and swing by. 

Canugghead

Cornholio said:

Canugghead said:

I know where to get my butcher paper, when I use up my 1000+ ft roll, haha 
 

I’d be cautious with that, I’ve heard they use horse hide to make that paper.






(in case you don’t remember the IKEA/horse meat debacle: https://www.usatoday.com/story/news/world/2013/02/25/horsemeat-scandal/1933037/)

thanks for the tip, next time I'll save the brisket juice marinated hide for jerky after unwrapping