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OT-What is Your Current Favorite Bourbon and/or Whisk(e)y-OT
Comments
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DWFII said:I used to post on a whisky forum...one thing I learned from the experts is that when a bottle is half full or less, the taste starts to deteriorate quickly and at an accelerated pace because of all the oxygen overhead.Will it last 6 months in all it's glory? Maybe, probably not. Will it last a year? Not if you really and truly want the full and intended flavour.FWIW.Jefferson, GA
XL BGE, MM, Things to flip meat over and stuff
Wife, 3 kids, 5 dogs, 4 cats, 12 chickens, 2 goats, 2 pigs.
“Honey, we bought a farm.” -
jeffwit said:What if it’s in a box instead of a bottle? Same principle apply? Asking for a friend.Pretty sure it does...it's the air above the liquid not the light (although I have heard that can also have an effect...mostly on the colour).The purists will decant into a smaller bottle. And I suspect that replacing the air by injecting carbon dioxide into a relatively tight bottle will retard the oxidative process.But hey, it's a good reason (good enough for me at any rate) to enjoy the whisky in a timely fashion and then simply buy another bottle.
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I've got a bottle of half (or greater) full that I am hoping the deteriorating qualities over time will improve the flavor profile. I will use some unsuspecting guests to evaluate in another few months. Can't make it any less palatable.Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
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sounds like a planfukahwee maineyou can lead a fish to water but you can not make him drink it
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lousubcap said:I've got a bottle of half (or greater) full that I am hoping the deteriorating qualities over time will improve the flavor profile. I will use some unsuspecting guests to evaluate in another few months. Can't make it any less palatable.
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Every night bourbon is Maker's Mark. Then I rotate through Woodford Double Oak, Booker's, Bulleit, Garrison (Local ATX), etc.
Some old, long lost friends have been mentioned here and I need to have a reunion with some of them.
Elmer T Lee was a low price go-to for awhile.
I've got a bottle of Whistle Pig 10 yo Rye that I tried and put away 'cause I didn't like it.
I'm going to dig it out and take another swig or 3 this weekend.
Single Malt is a whole 'nother topic!Philly - Kansas City - Houston - Cincinnati - Dallas - Houston - Memphis - Austin - Chicago - Austin
Large BGE. OONI 16, TOTO Washlet S550e (Now with enhanced Motherly Hugs!)
"If I wanted my balls washed, I'd go to the golf course!"
Dennis - Austin,TX -
We drink 2 week old char. $8 bucks a jar. I’m friends with the owners of the distillery.Large, Small, Mini Max & Mini.
Wishlist XXL, XL & Medium -
Williams bonded (white label) has my attention right now. Turkey 101 is a great drink too. Best I’ve had in last few months has been Old Forester 1920. Lots of good bourbon burn, vanilla, caramel.. yumYou can’t get to Loganville, Ga from anywhere. You have to start somewhere else
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Killit_and_Grillit said:A bottle of McKenna 10 lasted you a whole week? The restraint on this guy...
The last glass of Pappy I had (thanks to a forum member at Butt Blast who is the man!)...strong notes of vanilla on the front with cherries and oak on the finish. It really is fantastic in a category of its own. If I had the money I would have a bottle sitting around for any justifiable special occasion.
But since my pockets aren’t deep enough...you can find some great bottles for under $50.
Weller 12 (when you can find it), McKenna, Elijah Craig 12, Eagle Rare, 4 Roses Small Batch have been my go to recently. And I love some Bibb and Tucker or Whistle Pig.
Then again, some days you just have to crack open a bottle of Wild Turkey, throw away the cork, and say damn to the consequences.
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Pouring my second Old Forester 1897 Bottled in Bond. Absolutely delicious. Smoke, vanilla, a little pepper at the end. This sh!t is good. Probably why it's $50.LBGE, PSWOO, 36" Blackstone, MasterBuilt smoke box- Playing with fire in Three Rivers, MI
My '23 & Me' said I'm 2/3 bacon and 1/3 Red Blooded American
USMC Veteran
Always do sober what you said you would drunk, that'll teach you to keep your mouth shut. -EH -
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I haven't had a bunch of different ones, but of the ones I have tried, Buffalo Trace is my favorite.Lawrenceville, GA
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thetrim said:@Killit_and_Grillit I hope you haven't "gone to" too much recently on the 4 Roses Small Batch
"Brought to you by bourbon, bacon, and a series of questionable life decisions."
South of Nashville, TN
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Killit_and_Grillit said:@thetrim shoot no man. You know statistically there’s a good chance we are gonna have to water that bottle down, reseal it, and send it back to @lousubcap in December.There's a really good chance that I'll be sending something his way in December for sure. I don't know if he would classify a "quality bourbon" as something in a plastic bottle????=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
buzzvol said:I haven't had a bunch of different ones, but of the ones I have tried, Buffalo Trace is my favorite.
XL BGE
MD -
@thetrim - for the documented record, I will take the win and whatever you feel appropriate to send along. This thread has a lot of good info for anyone wanting to explore the finest (and rot-gut) brown water out there.
I am purging my Eagle Rare this PM in anticipation of the restock this weekend.
Now should the tables get turned I actually have a different offering in the queue this go 'round. i doubt I will need it but I am always trying to stay ahead of the potential. Might be a novel concept for you Army guysLouisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period. -
dharley said:Pouring my second Old Forester 1897 Bottled in Bond. Absolutely delicious. Smoke, vanilla, a little pepper at the end. This sh!t is good. Probably why it's $50.
Edit: that is what the Bourbon Slushies at BB3 used for the base."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
dharley said:That is beautiful. Could you tell me what you think of that Taylor when you crack it?
For science of course.SE PA
XL, Lg, Mini max and OKJ offset -
I’m a Woodford guy... I like Makers 46 for Manhattans and Old Fashioneds as wellMSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
Picked up a bottle of Henry McKenna at Costco. This won first place? I drank a few sips and my chest hair doubled. I’m done now.
And it must have gone right to my head because I think I just saw @hapster. Crazy.Chicago, IL - Large and Small BGE - Weber Gasser and Kettle -
blind99 said:Picked up a bottle of Henry McKenna at Costco. This won first place? I drank a few sips and my chest hair doubled. I’m done now.
And it must have gone right to my head because I think I just saw @hapster. Crazy.MSV Chill Spot
Chester County, PA
http://egginwithedward.blogspot.com/
http://edwardhardingphotography.zenfolio.com/ -
About a year ago, my buddies and I went on a hog hunt near Paris, TX. We didn’t even see any pigs, and the only thing we killed the first two days was about four cases of Keystone. The third night, we stayed in, ate a decent meal, and someone busted out some cigars and a bottle of Japanese whisky. It was Suntory Hibiki single malt and it was incredible. Maybe it’s just because my taste buds were used to crappy beer and beef jerky, but it was memorable.
Been looking for it ever since. Who would have thought it would be difficult to find in NebraskaLBGE since June 2012
Omaha, NE
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SaltySam said:About a year ago, my buddies and I went on a hog hunt near Paris, TX. We didn’t even see any pigs, and the only thing we killed the first two days was about four cases of Keystone. The third night, we stayed in, ate a decent meal, and someone busted out some cigars and a bottle of Japanese whisky. It was Suntory Hibiki single malt and it was incredible. Maybe it’s just because my taste buds were used to crappy beer and beef jerky, but it was memorable.
Been looking for it ever since. Who would have thought it would be difficult to find in Nebraska -
hapster said:Nope... not crazy. I blame the bourbon on both countsChicago, IL - Large and Small BGE - Weber Gasser and Kettle
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Knob Creek single barrel 120 proof with a splash or 2 of water is a great sipper!
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Eoin said:I've had some very good Japanese whiskey, it is a subject in itself now, not merely imitation scotch.The Japanese use (by law if I understand correctly) "whisky" (no "e")...as does Canada and Scotland. But they may not call it "Scotch."
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blind99 said:Picked up a bottle of Henry McKenna at Costco. This won first place? I drank a few sips and my chest hair doubled. I’m done now.
And it must have gone right to my head because I think I just saw @hapster. Crazy.
LBGE, PSWOO, 36" Blackstone, MasterBuilt smoke box- Playing with fire in Three Rivers, MI
My '23 & Me' said I'm 2/3 bacon and 1/3 Red Blooded American
USMC Veteran
Always do sober what you said you would drunk, that'll teach you to keep your mouth shut. -EH -
I tried some of this recently and it was pretty awesome:
"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
JohnInCarolina said:I tried some of this recently and it was pretty awesome:
LBGE, PSWOO, 36" Blackstone, MasterBuilt smoke box- Playing with fire in Three Rivers, MI
My '23 & Me' said I'm 2/3 bacon and 1/3 Red Blooded American
USMC Veteran
Always do sober what you said you would drunk, that'll teach you to keep your mouth shut. -EH -
I've sampled two bottles of this recently. It's sold a scotch, but I'm not sure it is. It IS, however, delicious and reasonably priced.
LBGE, PSWOO, 36" Blackstone, MasterBuilt smoke box- Playing with fire in Three Rivers, MI
My '23 & Me' said I'm 2/3 bacon and 1/3 Red Blooded American
USMC Veteran
Always do sober what you said you would drunk, that'll teach you to keep your mouth shut. -EH
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