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Venison Chile Colorado...tacos

LegumeLegume Posts: 8,679
Austin, TX

Comments

  • lkapigianlkapigian Posts: 3,886
    Wow, looks amazing
    Visalia, Ca
  • bgebrentbgebrent Posts: 17,240
    Outstanding. I’d devour that man. 
    Sandy Springs & Dawsonville Ga
  • SciAggieSciAggie Posts: 3,678
    Just drop the mic and walk away...
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven.
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
  • Wolfie51sbWolfie51sb Posts: 262
    Would you mind posting the recipe for the dry seasoning you applied to the meat?

    Rob

    Columbus, Ohio

  • Looks fantastic. We did venison fajitas tonight. I’m a little jealous. 

    "Brought to you by bourbon, bacon, and a series of questionable life decisions."

    South of Nashville, TN

  • LegumeLegume Posts: 8,679
    Would you mind posting the recipe for the dry seasoning you applied to the meat?
    I didn’t measure, I just sprinkled and tossed and sprinkled more to get a good coating.

    a little AP flour
    garlic powder
    smoked paprika
    onion powder
    chili powder
    salt and coarse black pepper
    cumin
    Austin, TX
  • blind99blind99 Posts: 4,331
    lordy, that's some good looking taco!
    Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
  • kweitzkweitz Posts: 290
    Wow! My pancreas is eating itself just looking at that!! Strong work!!

    Charles Town, West-by-God Virginia

    Sazco large Casa-Q

    Large BGE

  • tarheelmatttarheelmatt Posts: 9,502
    Dang, that looks good. 
    ------------------------------
    Thomasville, NC
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  • Wolfie51sbWolfie51sb Posts: 262
    Legume said:
    Would you mind posting the recipe for the dry seasoning you applied to the meat?
    I didn’t measure, I just sprinkled and tossed and sprinkled more to get a good coating.

    a little AP flour
    garlic powder
    smoked paprika
    onion powder
    chili powder
    salt and coarse black pepper
    cumin
    Thank you.

    Rob

    Columbus, Ohio

  • NPHuskerFLNPHuskerFL Posts: 17,158
    I hate you. That is all :grin:
    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
  • JohnInCarolinaJohnInCarolina Posts: 12,498
    Not sure how I missed these the first time but damn those look killer.  I’d crush those right now.
    "If the world is something you accept rather than interpret, then you're susceptible to the influence of charismatic idiots." - NdGT

    "The truth is, these are not very bright guys, and things got out of hand." - DT


  • SGHSGH Posts: 25,049
    Awesome looking grub brother. Job well done :clap:

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    Arsenal-Just a small wore out and broken down Weber kettle. No other means to cook at all.
    Virtus Junxit Mors Non Separabit
    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought in ones mind, that they already have it all figured out. 
  • LegumeLegume Posts: 8,679
    thanks John, thanks Scotty.  definitely making this again


    Austin, TX
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