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Salado EggFest 2017
Comments
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I could drink Houston tap water if I had that view right now...Mickey said:
Travel safe buddy.Thank you,DarianGalveston Texas -
It's not Saturday yet....caliking said:
And believe it or not, @20stone actually reigned me in this time re: our cooks. Usually it's the other way around. We're making something new, so hopefully it'll turn out .(now only 16 stone)
Joule SV
GE induction stove
Gasser by the community pool (currently unavailable)
Scale (which one of my friends refuses to use)
Friends with BGEs and myriad other fired devices (currently unavail IRL)
Occasional access to a KBQ and Webber Kettle
Charcuterie and sourdough enthusiast
Prosciuttos in an undisclosed locationAustin, TX -
Forget my game. I'm cooking next to @Hotch and @EggObsessed !!Photo Egg said:
@caliking...hope you are bringing your "A" gameHotch said:We have finalized our menu. Hope it goes well!!!
First out will be Pecan Smoked Balsamic Bacon Deviled Eggs (Cold Smoked)
Next up will be Corn Flake Crusted Honey Bourbon Sriracha Chicken Tenders
Then Tequila Lime Chicken Tenders With a Southwest Alvarado Ranch Dipping Sauce
And finish with Coconut Rum Chocolate Chip Cookie with a Caramel Rum Drizzle!#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Touche.20stone said:#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
caliking said:
Forget my game. I'm cooking next to @Hotch and @EggObsessed !!Photo Egg said:
@caliking...hope you are bringing your "A" gameHotch said:We have finalized our menu. Hope it goes well!!!
First out will be Pecan Smoked Balsamic Bacon Deviled Eggs (Cold Smoked)
Next up will be Corn Flake Crusted Honey Bourbon Sriracha Chicken Tenders
Then Tequila Lime Chicken Tenders With a Southwest Alvarado Ranch Dipping Sauce
And finish with Coconut Rum Chocolate Chip Cookie with a Caramel Rum Drizzle!
Traitor.XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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I used to feel I could hold my own as an Eggfest Cook. Not anymore.lolcaliking said:
Forget my game. I'm cooking next to @Hotch and @EggObsessed !!Photo Egg said:
@caliking...hope you are bringing your "A" gameHotch said:We have finalized our menu. Hope it goes well!!!
First out will be Pecan Smoked Balsamic Bacon Deviled Eggs (Cold Smoked)
Next up will be Corn Flake Crusted Honey Bourbon Sriracha Chicken Tenders
Then Tequila Lime Chicken Tenders With a Southwest Alvarado Ranch Dipping Sauce
And finish with Coconut Rum Chocolate Chip Cookie with a Caramel Rum Drizzle!
This group or regulars really raised the bar, not to mention bring the bar.Thank you,DarianGalveston Texas -
You more than hold your own. I've had your food. Feel free to jump in with my gang on Saturday. There will be plenty of work to go around. Or you can just have a beverage and watch @caliking and @20stone struggle to get their complex recipe done before the end of the fest when the only person waiting for their food is the guy who purchased the egg they're cooking on and he needs them to shut it down.Photo Egg said:
I used to feel I could hold my own as an Eggfest Cook. Not anymore.lolcaliking said:
Forget my game. I'm cooking next to @Hotch and @EggObsessed !!Photo Egg said:
@caliking...hope you are bringing your "A" gameHotch said:We have finalized our menu. Hope it goes well!!!
First out will be Pecan Smoked Balsamic Bacon Deviled Eggs (Cold Smoked)
Next up will be Corn Flake Crusted Honey Bourbon Sriracha Chicken Tenders
Then Tequila Lime Chicken Tenders With a Southwest Alvarado Ranch Dipping Sauce
And finish with Coconut Rum Chocolate Chip Cookie with a Caramel Rum Drizzle!
This group or regulars really raised the bar, not to mention bring the bar.XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Funny sh*t right there...Foghorn said:Thank you,DarianGalveston Texas -
@Photo Egg dont know what you're talking about. I know I'm going to miss your lamb chop lollipops if you're not cooking this year . Those things are damn near perfect.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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And speaking of bar, do we know if beverages are permitted in the park this time?#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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You will want to check with the mgr of Ace and see. Was not ok'ed for the park by the city as of last week when I left.caliking said:And speaking of bar, do we know if beverages are permitted in the park this time?
Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Just given a Mini to add to the herd. -
Is the next photo you wrestling an alligator?Mickey said:
You will want to check with the mgr of Ace and see. Was not ok'ed for the park by the city as of last week when I left.caliking said:And speaking of bar, do we know if beverages are permitted in the park this time?
Thank you,DarianGalveston Texas -
It's not that we are late serving food. It's that the event becomes a deathmarch/a$$whip to get it out. This year, we are dialing it back a bit, though, hopefully everyone enjoys what we are cooking. ...and @Foghorn, I am sure that whatever can of beans you warm and serve will be just great, and really open the eyes of the attendees to the versatility of the BGE(now only 16 stone)
Joule SV
GE induction stove
Gasser by the community pool (currently unavailable)
Scale (which one of my friends refuses to use)
Friends with BGEs and myriad other fired devices (currently unavail IRL)
Occasional access to a KBQ and Webber Kettle
Charcuterie and sourdough enthusiast
Prosciuttos in an undisclosed locationAustin, TX -
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That's rich, coming from the guy who ate about 50 of the 250 apple pastries we put out last year.20stone said:
It's not that we are late serving food. It's that the event becomes a deathmarch/a$$whip to get it out. This year, we are dialing it back a bit, though, hopefully everyone enjoys what we are cooking. ...and @Foghorn, I am sure that whatever can of beans you warm and serve will be just great, and really open the eyes of the attendees to the versatility of the BGEXXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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I don't keep this figure by being super-selective. The Kiesterbrau, however, was fantasticFoghorn said:
That's rich, coming from the guy who ate about 50 of the 250 apple pastries we put out last year.20stone said:
It's not that we are late serving food. It's that the event becomes a deathmarch/a$$whip to get it out. This year, we are dialing it back a bit, though, hopefully everyone enjoys what we are cooking. ...and @Foghorn, I am sure that whatever can of beans you warm and serve will be just great, and really open the eyes of the attendees to the versatility of the BGE(now only 16 stone)
Joule SV
GE induction stove
Gasser by the community pool (currently unavailable)
Scale (which one of my friends refuses to use)
Friends with BGEs and myriad other fired devices (currently unavail IRL)
Occasional access to a KBQ and Webber Kettle
Charcuterie and sourdough enthusiast
Prosciuttos in an undisclosed locationAustin, TX -
I'll be there tomorrow-- looking forward to it!
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@When Do We Eat, make sure you introduce yourself to folks.
Except @20stone. He seems to be grumpy. He'll be the guy eating most of the food off my grill.
I'll be the guy displaying a trophy from tonight's wing cookoff.
@caliking will be the guy with the wing cookoff participation ribbon.XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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One of these years, one of these years for sure...County of Parkland, Alberta, Canada
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