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It was a good night

Posts: 3,573
Wife wanted some salmon, so who am I to say no?  Started with one of my new favorite drinks. 
Then on to the meal. 
Raised direct at 350-400 on a cedar plank. Rubbed with EVOO and a local rub. Don't mind the hot dog in the background. My 5 year old has the pallet, of well, a 5 year old. 
Served it simple with a little ditch weed coated in EVOO, balsamic, granulated onion, S&P with Parmesean cheese. 
Las Vegas, NV


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