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Longhorn Beef Back Ribs

Muddyrover
Muddyrover Posts: 9
in EggHead Forum
First try at beef ribs on the XL. They turned out great. 

2 racks of Longhorn Beef Back Ribs.  Meat Church "Holy Cow" rub.  250 for 5 hours (no foil).  Sauced one with Sweet Baby Rays with 20 mins left.  To me the sauced rib beat out the dry.  
War Eagle
XL Egg / AR Rig / Woo
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Comments

  • lousubcap
    lousubcap Posts: 34,235
    Welcome aboard and enjoy the journey.  Great ribs right there-congrats.  Beef ribs beat their pork cousins every time.
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
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  • Jstroke
    Jstroke Posts: 2,600
    I bet that didn't suck. Man, looking good
    Columbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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  • MaC122
    MaC122 Posts: 797
    edited June 2016
    Those look great! Did you spritz with apple juice or anything? I find that my beef ribs tend to dry out, but I can't find any that meaty where I live
    St. Johns County, Florida
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  • Muddyrover
    Muddyrover Posts: 9
    Thanks for the kind words. First time I've seen them at the butcher.  Hope it's not the last.  

    Didn't use any spritz on them.  Didn't open the lid till about 4.5 hrs in.  I didn't remove the membrane - some say that helps keep the juice in.  
    War Eagle
    XL Egg / AR Rig / Woo
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  • northGAcock
    northGAcock Posts: 15,172
    Looks outstanding to me.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • shtgunal3
    shtgunal3 Posts: 5,902
    Ribs look great and the zukes do too! Good job.

    And btw, Roll Tide!

    ___________________________________

     

     LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .

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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,619
    Welcome... Great ribs!
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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  • Hawg Fan
    Hawg Fan Posts: 1,517
    Heck yeah!  Great looking beef ribs.  Welcome to the forum my friend.

    Any road will take you there if you don't know where you're going.

    Terry

    Rockwall, TX
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