Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Gasket question

Options
quick question. I have been reading about people needing new gaskets and such. I was wondering. Does mine look ok?  I haven't see. Any smoke leaking out and I haven't had a problem with holding temps on the low and slows. Thanks as always for the input.  Let me know if I need a better picture.  The fire was kind of hot when I took this. 
Midland, TX XLBGE

Comments

  • JohnInCarolina
    JohnInCarolina Posts: 30,977
    Options
    You're good.  Gaskets are overrated anyway.
    "I've made a note never to piss you two off." - Stike
  • Foghorn
    Foghorn Posts: 9,844
    Options
    I burned my gasket off years ago.  As long as you can control the temp you're OK.

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

  • Hook_emHornsfan_74
    Options
    You're good.  Gaskets are overrated anyway.
    I am glad you said that.  That is one project I am terrified of screwing up. I'm not a fixer upper kind of guy sadly. My projects usually end up costing me more  $$ hiring someone to fix my mistakes. lol
    Midland, TX XLBGE
  • Mickey
    Mickey Posts: 19,674
    Options
    This one has not had a gasket in 8 years. My Mini has not had a gasket in 5 years. That one looks fine. 

    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

  • SGH
    SGH Posts: 28,791
    edited March 2016
    Options
    @Mickey - That's a mighty fine looking cooking grid that you are letting rust up. I know that you have unlimited money and all, but take care of that grid ;)

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

  • Mickey
    Mickey Posts: 19,674
    Options
    SGH said:
    @Mickey - That's a mighty fine looking cooking grid that you are letting rust up. I know that you have unlimited money and all, but take care of that grid 


    Drill and wire brush cleans it right up. 
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.