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Still sticking with it - chicken and broccoli
epcotisbest
Posts: 2,176
So I am still sticking with the lower carb thing and am not having any problem. Tonight some grilled leg quarters and broccoli along with a nice salad. I sprinkled garlic salt and paprika on the broccoli. It was really good. The quarters were wonderful and I like salads, so that part of the effort is not so difficult.
My wife brought home some Krispy Kreme donuts last night and I did have half of one. Now if you told me this time last year it was possible to only eat half of one Krispy Kreme I would not have believed it. Guess I have reason to no longer finish off half the box (or more).
My wife brought home some Krispy Kreme donuts last night and I did have half of one. Now if you told me this time last year it was possible to only eat half of one Krispy Kreme I would not have believed it. Guess I have reason to no longer finish off half the box (or more).
Comments
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Chicken and broc looks great. I could do that.
Congrats on only eating 1/2 KK. That is a feat I wouldn't have thought possible.Phoenix -
I've never called a stranger on the internet a liar, but I sure got the urge when I read the part about eating 1/2 of a Krispy Kreme...
Then I realized that I'm just a pig and that others may be actually able to modify their eating habits.
Congratulations on that - and nice cook.XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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blasting said:Chicken and broc looks great. I could do that.
Congrats on only eating 1/2 KK. That is a feat I wouldn't have thought possible. -
Foghorn said:I've never called a stranger on the internet a liar, but I sure got the urge when I read the part about eating 1/2 of a Krispy Kreme...
Then I realized that I'm just a pig and that others may be actually able to modify their eating habits.
Congratulations on that - and nice cook. -
What's your connection at EPCOT?
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Foghorn said:What's your connection at EPCOT?
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Nice looking plate and well done on portion size.. Great restraint on the sugary sweet Krispy Kreme..Greensboro North Carolina
When in doubt Accelerate.... -
Your cook is awesome. Congrats on the 50% KK. Doubt I could/would be able to do it.
Keep it going!"Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
@epcotisbest has been doing great with his low carb plan. I'm finally ready to do something similar. For me it will be proteins, veggies, fruit. Cutting out all the carbs & sugars except what is present naturally. No breads, pizza, baked goods, or prepared snacks. No eating after 8pm. No mix in my adult beverages. I'm going to be fanatical about this until I reach a target and then re-evaluate.
The way I cook, and for my tastes, this should be doable. Wish me luck.
Lunch was good (pictured). Dinner will be chicken wings and veggies.
Phoenix -
blasting said:@epcotisbest has been doing great with his low carb plan. I'm finally ready to do something similar. For me it will be proteins, veggies, fruit. Cutting out all the carbs & sugars except what is present naturally. No breads, pizza, baked goods, or prepared snacks. No eating after 8pm. No mix in my adult beverages. I'm going to be fanatical about this until I reach a target and then re-evaluate.
The way I cook, and for my tastes, this should be doable. Wish me luck.
Lunch was good (pictured). Dinner will be chicken wings and veggies.
Good luck to you. I would suggest stopping by a thrift store or Goodwill sometime and picking up a few low carb cookbooks like Atkins, South Beach and ADA for lots of good ideas and inspiration. I have scored several good cook books for a buck or two each. -
@blasting.. Good for you. Solid plan and you will see the weight pour off. Just with those small adjustments. I am also watching carbs and sugar. We should start a thread just called "OT Low carb pics and Recipes". Here we just post pics and recipes to help inspire..@epcotisbest is doing a great job with posting..Greensboro North Carolina
When in doubt Accelerate.... -
@johnmitchell thanks. I think that thread is a great idea and would for sure participate. There must be a few dozen of us at least.Phoenix
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