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OT - What are you doing right now?

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Comments

  • SGH
    SGH Posts: 28,879
    @Foghorn @nolaegghead
    The climax 👍


    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

  • SGH
    SGH Posts: 28,879
    Foghorn said:

    Looks like rectum bombs 💣 
    Awesome !!!!

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

  • lkapigian
    lkapigian Posts: 11,119
    Foghorn said:

    Nice Thighs !
    Visalia, Ca @lkapigian
  • nolaegghead
    nolaegghead Posts: 42,109
    Nice gams!
    ______________________________________________
    I love lamp..
  • Foghorn
    Foghorn Posts: 10,049
    SGH said:
    Foghorn said:

    Looks like rectum bombs 💣 
    Awesome !!!!
    Of course they do.  🙄

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

  • Blackened shrimp tacos with red beans and rice 
    Beautiful plate. Guess my invite was lost in the mail. 

    What are those deep fried items on the right? 
  • Gamecockeggman
    Gamecockeggman Posts: 1,335
    Blackened shrimp tacos with red beans and rice 
    Beautiful plate. Guess my invite was lost in the mail. 

    What are those deep fried items on the right? 
    A mediocre attempt at hush puppies.  I would say they were too sweet.
    Go Gamecocks!!!
    1 XL, 1 MM
    Smoking in Aiken South Carolina
  • Eoin
    Eoin Posts: 4,304
    Waterproofed the soft top on the Fiat.


  • Foghorn
    Foghorn Posts: 10,049
    edited June 2021
    lkapigian said:
    Foghorn said:
    @SGH,

    Bone in chicken thighs.  Modified a competition recipe I learned from a book I bought a while back from Chatham Artillery completion team.  
    These are what I do, im sure they will be a hit....for a cheat and ease I use these so im not dealing with individual pieces ...24 per pan +-

    That looks like a really good idea.  THANKS @lkapigian

    Next time.

    What temperature do you cook to?

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

  • lkapigian
    lkapigian Posts: 11,119
    edited June 2021
    Foghorn said:
    lkapigian said:
    Foghorn said:
    @SGH,

    Bone in chicken thighs.  Modified a competition recipe I learned from a book I bought a while back from Chatham Artillery completion team.  
    These are what I do, im sure they will be a hit....for a cheat and ease I use these so im not dealing with individual pieces ...24 per pan +-

    That looks like a really good idea.  THANKS @lkapigian

    Next time.

    What temperature do you cook to?
    @foghorn , they are a real time saver. And typically 180 +- depending on how long I plan on resting them. In the cambro
    Visalia, Ca @lkapigian
  • Cutting quarter round. 
    Plainfield, IL
    XL BGE
  • Taking a break from cutting trim. 
    Plainfield, IL
    XL BGE
  • lousubcap
    lousubcap Posts: 33,870
    @Foghorn - Great colour and finish on those.  I'll bet you achieved your objective of making those the star of the party.
    Louisville; Rolling smoke in the neighbourhood. # 38 for the win.  Life is too short for light/lite beer!  Seems I'm livin in a transitional period.
  • SGH
    SGH Posts: 28,879
    Foghorn said:
    @SGH, here’s a better pic that might help overcome your eyesight issue.  
    This picture helps a lot. As good as it looks you are correct, it doesn’t look near as good as rectum bombs  ;)

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

  • ColtsFan
    ColtsFan Posts: 6,539
    Wing snacks and the rest of the A5 ribeye in between storms

    ~ John - https://www.instagram.com/hoosier_egger
    XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
    Bloomington, IN - Hoo Hoo Hoo Hoosiers!

  • Foghorn
    Foghorn Posts: 10,049
    SGH said:
    Foghorn said:
    @SGH, here’s a better pic that might help overcome your eyesight issue.  
    This picture helps a lot. As good as it looks you are correct, it doesn’t look near as good as rectum bombs  ;)
    Yeah, but they look better than catfish.

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

  • alaskanassasin
    alaskanassasin Posts: 8,161
    We just got home vacation + family reunion, Colorado hotel elevators smell funny.
    South of Columbus, Ohio.


  • kl8ton
    kl8ton Posts: 5,720


    First cook on medium.  Thought I took pic with brats on.  Must not have.  
    Large, Medium, MiniMax, 36" Blackstone
    Grand Rapids MI
  • nolaegghead
    nolaegghead Posts: 42,109

    ______________________________________________
    I love lamp..
  • loco_engr
    loco_engr Posts: 5,792
    watching CBS 60 minutes . . . excellent program!

    aka marysvilleksegghead
    Lrg 2008
    mini 2009
    XL 2021 (sold 8/24/23)
    Henny Youngman:
    I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
    Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap