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OT - What are you doing right now?
Comments
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
At the airport and going on a trip. What is the consensus on a separate “OT” but food centric thread for this trip? Yay or nay?
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Burning lump in Downingtown, PA or diesel in Cape May, NJ.
....just look for the smoke!
Large and MiniMax
--------------------------------------------------Caliking said: Meat in bung is my favorite. -
Nothing to lose. Better than most of the pointless crap posted these days. Post on and safe travels.Sea2Ski said: -
Better than "Happy Festivus" or "Happy Boxing Day"? Blasphemous.DoubleEgger said:
Nothing to lose. Better than most of the pointless crap posted these days. Post on and safe travels.Sea2Ski said:
______________________________________________I love lamp.. -
Heading there mid June. Post away! I’ll be following closely. Planning things now.Sea2Ski said: -
Now we know your hiding place...alaskanassasin said:
Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36" -
Nobody home but me tonight. A perfect evening to spend on the deck, 77 and overcast. It wasn't great but I'm getting a little better. I really love the MM.


The best things in life are not things.
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What? Have you had the Zaxby’s Zaxvillian chicken sandwich yet? That’s a quality string right there.DoubleEgger said:
Nothing to lose. Better than most of the pointless crap posted these days. Post on and safe travels.Sea2Ski said:Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
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Fresh wild caught Halibut with 💥Lane's NEW Pitmaster's Elite Sweet & Sour Pepper Seasoning with julienned sweet peppers over parmesan couscous.


LBGE 2013 & MM 2014Die Hard HUSKER & BRONCO FANFlying Low & Slow in "Da Burg" FL -
Sitting here in kind of awe/disbelief/and admittedly slight amusement.
..I have a technician that's always had a her shite dont stink attitude..she's turned in her notice, let her lease on her apartment go to move 2 hours away to be with the love of her life.....except
Well last night she went out on the town with one of her exes..and the fiancee caught her cheating....now she has no place to live and an already signed contract with the new employer in a different town with no friends there...and she's awkwardly silent for once...
Just thinking how weird the game of love is....
And I feel sorry for the dude.... he wasn't a skitty guy either. -
DuckDogDr said:Sitting here in kind of awe/disbelief/and admittedly slight amusement.
..I have a technician that's always had a her shite dont stink attitude..she's turned in her notice, let her lease on her apartment go to move 2 hours away to be with the love of her life.....except
Well last night she went out on the town with one of her exes..and the fiancee caught her cheating....now she has no place to live and an already signed contract with the new employer in a different town with no friends there...and she's awkwardly silent for once...
Just thinking how weird the game of love is....
And I feel sorry for the dude.... he wasn't a skitty guy either.
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
I've had my answering machine turned on for the last 40 days or so, whilst I was out feeding orphans and clothing the naked. I'll check tomorrow to make sure they're still working (the answering machine, not the naked).nolaegghead said:@Botch how do you know no one calls you if you never answer your damn phone?“The best way to execute french cooking is to get good and loaded and whack the hell out of a chicken."
- Julia child
Ogden, UT, USA
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Yay! I want to learn more about spanish foods.Sea2Ski said:
And (not picking on you specifically, @Sea2Ski), advertising when you're going overseas, over the intranetz, isn't the best thing to do...
“The best way to execute french cooking is to get good and loaded and whack the hell out of a chicken."
- Julia child
Ogden, UT, USA
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Glad to see quality programming from Georgia Public Television


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Even if one does not like mud-bugs.....they make a gawjus picture. Great feast right there.nolaegghead said:
Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
Trying to start my tractor. Piece of junk
2 LBGE, Blackstone 36, Jumbo Joe
Egging in Southern Illinois (Marion)
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DoubleEgger said:Glad to see quality programming from Georgia Public Television

Funny.Quite likely that show is just renting studio time from the public tv system. Our local PBS system does the same thing - only makes sense to hire out production facilities that aren't used 24/7.Or does your local PBS station actually broadcast that show on its system?“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
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I've been helping out over at the local community college with a small engine class. They shoot brake cleaner in the carbs to turn over the engines. Must be cheaper or have a ton of it.DoubleEgger said:"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Yeah that’s an old shade tree mechanic trick. The problem is that brake cleaner is a solvent and will pull the oil off of the wall of the combustion chamber. This will give you a dry start. No bueno. They really shouldn’t be teaching folks the wrong way to do something.WeberWho said:
I've been helping out over at the local community college with a small engine class. They shoot brake cleaner in the carbs to turn over the engines. Must be cheaper or have a ton of it.DoubleEgger said: -
Fire Marshall and OSHA would shut us down if we used flammable brake clean.WeberWho said:
I've been helping out over at the local community college with a small engine class. They shoot brake cleaner in the carbs to turn over the engines. Must be cheaper or have a ton of it.DoubleEgger said:Xl bge ,LG bge, two 4' crusher cone fire pits. Weber Genisis gasser and
Two rusty Weber kettles.
Two Rivers Farm
Moncure N.C. -

18lbs of IBP Prime brisket
10lbs of chicken wings
5 lbs of prime spinalis
I love my new meat guy in Tampa
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Parking lot?thetrim said:
18lbs of IBP Prime brisket
10lbs of chicken wings
5 lbs of prime spinalis
I love my new meat guy in Tampa -
It's all donated engines or scraped motors from the community. Kids need to tear down the motor and put it back together. A shot of brake cleaner to prove it will turn over when completed. That's interesting about pulling oil off the wall.DoubleEgger said:
Yeah that’s an old shade tree mechanic trick. The problem is that brake cleaner is a solvent and will pull the oil off of the wall of the combustion chamber. This will give you a dry start. No bueno. They really shouldn’t be teaching folks the wrong way to do something.WeberWho said:
I've been helping out over at the local community college with a small engine class. They shoot brake cleaner in the carbs to turn over the engines. Must be cheaper or have a ton of it.DoubleEgger said:milesvdustin said:Trying to start my tractor. Piece of junk
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Not quite, @DoubleEgger, but spinalis is hard enough to find around here, that I would probably buy it from the back of a pick up, if I had to.
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95
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