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OT - What are you doing right now?
Comments
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I did a ton of research on gazpacho and the history of the dish. My rendition was sofa king good, this will be made frequently.______________________________________________I love lamp..
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and...simple bean and cheese (and onion) burrito with chicken topping______________________________________________I love lamp..
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Little Bre put the finishing touch on the cake. Thought she done pretty good.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
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Getting the egg stabilized via CyberQ for an overnight prime brisket cook, and watching BoJack Horseman
Jacksonville FL -
Happy Birthday, @SGH. Hope it was a good one.
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
@nolaegghead nice looking dish, there my friend!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
thetrim said:Happy Birthday, @SGH. Hope it was a good one.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
That's the second mention of gazpacho, in December...___________
"When small men begin to cast big shadows, it means that the sun is about to set."
- Lin Yutang
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Makin' Bacon on the MM... 1st try.... will be testing for lunch to see if I survive the results! Foil is covering FB400 as it was misting/questionable as to whether it was going to rain or not!(Yes, I left the skin on to preserve the nipple!!)Kirkland, TN2 LBGE, 1 MM
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ColtsFan said:Watching Live PD. There's no way in hell I'd have the patience to be a copRichmond and Mathews County, VA. Large BGE, Weber gas, little Weber charcoal. Vintage ManGrates. Little reddish portable kamado that shall remain nameless here. Very Extremely Stable Genius.
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ColtsFan said:Watching Live PD. There's no way in hell I'd have the patience to be a copLas Vegas, NV
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Battleborn said:ColtsFan said:Watching Live PD. There's no way in hell I'd have the patience to be a cop
I watched one clip on the news and counted 39 times the suspect was told to "let me see your hands". I think you should be allowed to pepper spray / taze / rubber bullets etc after they've heard you once.
I'm glad you like what you do @Battleborn , and thank you for doing it.
Phoenix -
Wondering what’s so damn interesting out there.
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My youngest granddaughter (Little Jib) made me a gift at her day care. Made me tear up. I’m getting soft in my old age fellows.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I did some Italian sausage on the large and some broccoli rabe inside. Brought them together for a nice meal.
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
blasting said:Battleborn said:ColtsFan said:Watching Live PD. There's no way in hell I'd have the patience to be a cop
I watched one clip on the news and counted 39 times the suspect was told to "let me see your hands". I think you should be allowed to pepper spray / taze / rubber bullets etc after they've heard you once.
I'm glad you like what you do @Battleborn , and thank you for doing it.
I love what I do and wouldn't want to do anything else. Somedays are draining while others are super rewarding.
I do appreciate the kind words, thank you.Las Vegas, NV -
SGH said:My youngest granddaughter (Little Jib) made me a gift at her day care. Made me tear up. I’m getting soft in my old age fellows.
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Testing out Kosmo rib glaze and sauce. Both pretty good. The glazes were much more subtle than I anticipated. Easily could be used in combo with other products. Sauce was a kin to a real good store sauce. All was good IMO.
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Some cookies for desert. Yum!
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pgprescott said:Testing out Kosmo rib glaze and sauce. Both pretty good. The glazes were much more subtle than I anticipated. Easily could be used in combo with other products. Sauce was a kin to a real good store sauce. All was good IMO.
Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
Never let it be known that you can install tile!South of Columbus, Ohio.
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Meal/lunch prep
~ John - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, KJ Jr, PK Original, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
SGH said:Little Bre put the finishing touch on the cake. Thought she done pretty good.Columbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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alaskanassasin said:Never let it be known that you can install tile!Columbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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thetrim said:I did some Italian sausage on the large and some broccoli rabe inside. Brought them together for a nice meal.
That is a veg I forget to keep on hand and one of my favorites. Thanks for the reminder. I think I’ll make it this week with some shoulder.Columbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum. -
thetrim said:I did some Italian sausage on the large and some broccoli rabe inside. Brought them together for a nice meal.
If you love that flavor combination I have a pasta dish including both that will blow your mind.South of Nashville - BGE XL - Alfresco 42" ALXE - Alfresco Versa Burner - Sunbeam Microwave -
@sonvolt. Please post it next time you make it.
I also make some Sammies w italian roast pork, provolone, and broccoli rabe that are pretty stellar.
I last made them for a Super Bowl party, and they didn’t last long. I’ll try and make them again sometime soon.=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
I also did some burgers. These were 1/3 of each made w 85/15 grass fed beef from Sprouts. Only $3.99/lb. seasoned w Hickman’s ribeye seasoning. Thanks @Tspud1
Kids really Liked this even better than the Publix market ground beef I usually get.=======================================
XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP
Tampa Bay, FL
EIB 6 Oct 95 -
Almost ready. Making sure my LEGO skills are correct so that the Egg space flows on properly to the left.
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