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This Weekend...

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Comments

  • cazzy
    cazzy Posts: 9,136
    edited August 2014
    hapster said:
    Had a great time... Weather was good, company better, food great, and golf sucked. Ain't really upset about the golf, had fun doing it so that's all that mattered. I'm sure I missed quite a bit around here so I'll have to play a little catch up. Might be tough; have to finish all of my mid year eval's this week. Couple of pics of the first night cook up at camp. All done on a bed of OO off to the side of the main fire. Did 6 NY strips and 4 potatoes. My BIL and 2 of the cousins that were there the first night said these were the best steaks that they've ever had and they loved the taters. Taters were rubbed with olive oil and then a heavy coat of sea salt, pepper, and garlic salt. They were on for about 45min Actual pics from the iPhone5S, these are not sketches :)) And now I'm happily back home where I belong. Kind of like a hobbit, a big hobbit, but a hobbit just the same. Enjoying my favorite stick and some Titos. imageimageimage
    Looks like my morning ritual Hap!!     :P
    Just a hack that makes some $hitty BBQ....
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  • cazzy
    cazzy Posts: 9,136
    Really though...that's a pretty impressive way to cook steaks for some friends.  I'm sure they were like, you're going to do what?????     8-X

    Sounds like you had a great trip!   
    Just a hack that makes some $hitty BBQ....
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  • hapster
    hapster Posts: 7,503
    cazzy said:

    Really though...that's a pretty impressive way to cook steaks for some friends.  I'm sure they were like, you're going to do what?????     8-X


    Sounds like you had a great trip!   
    LOL... Yep. They didn't believe, until they smelled and tasted them.
    MSV Chill Spot
    Chester County, PA

    http://egginwithedward.blogspot.com/

    http://edwardhardingphotography.zenfolio.com/
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  • Foghorn
    Foghorn Posts: 10,051
    Strong work Hap.  I introduced an old friend to caveman steaks last night.  He is sold.

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

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  • GeorgeS
    GeorgeS Posts: 955
    You and your damn iPhone suck! Even without the editing software you get some damn nice pics brother! LOL Nice looking cook Hapster!
    Bristow Virginia XL&Mini One of the best feelings in life is watching other people enjoy the food I cooked!
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  • NPHuskerFL
    NPHuskerFL Posts: 17,629
    @hapster‌ That's one Hellava getaway weekend! Campfire caveman =D> nice B-)
    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
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  • hapster
    hapster Posts: 7,503
    GeorgeS said:

    You and your damn iPhone suck! Even without the editing software you get some damn nice pics brother! LOL Nice looking cook Hapster!

    :))
    Okay, next time I'll try shooting with my left eye.

    Thanks guys!
    MSV Chill Spot
    Chester County, PA

    http://egginwithedward.blogspot.com/

    http://edwardhardingphotography.zenfolio.com/
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  • boochsr71
    boochsr71 Posts: 267

    better close both eyes.... just to keep it fair!


    Booch- from Medina, Ohio

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  • hapster
    hapster Posts: 7,503
    Left eye photo... Enjoying a beautiful Sunday evening.

    image
    MSV Chill Spot
    Chester County, PA

    http://egginwithedward.blogspot.com/

    http://edwardhardingphotography.zenfolio.com/
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  • erniemcclain
    erniemcclain Posts: 505
    maybe we need you to shoot them with your left hand.

    Ernie McClain

    Scottsbluff, Nebraska

    (in the extreme western panhandle of NE)

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  • DMW
    DMW Posts: 13,833
    Nice! I still need to try caveman.
    They/Them
    Morgantown, PA

    XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer -  PR72T - WSJ - BS 17" Griddle - XXL BGE  - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker
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  • SGH
    SGH Posts: 28,880
    Looks like a great time. Glad you got to enjoy yourself. Great to have you back on the forum. Pics look excellent as always!

    Location- Just "this side" of Biloxi, Ms.

    Status- Standing by.

    The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. 

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  • stemc33
    stemc33 Posts: 3,567
    Awestruck again ^:)^ I really was looking forward to the charcoal sketches though.
    Steven
    Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter, 
    two cotton pot holders to handle PS
    Banner, Wyoming
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  • SmokeyPitt
    SmokeyPitt Posts: 10,490
    edited August 2014
    I just remembered this post and came back to check how the steaks turned out.  They look great.  I'm definitely thinking of trying this next time I go camping.  I sometimes bring my small egg but a small bag of charcoal is definitely more portable! 

    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

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  • JRWhitee
    JRWhitee Posts: 5,678
    @Hapster  You my friend "ARE THE MAN!"
                                                                
    _________________________________________________
    Don't let the truth get in the way of a good story!
    Large BGE 2006, Mini Max 2014, 36" Blackstone, Anova Sous Vide
    Green Man Group 
    Johns Creek, Georgia
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  • jerryb78
    jerryb78 Posts: 215
    I was thinking about taking the cheapo portable grill along with us when we go on vacation this weekend.  Think that I could get a pile of lump hot enough to do some caveman steaks on it?
    LBGE
    Menasha, WI
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  • KiterTodd
    KiterTodd Posts: 2,466
    Those caveman steaks look awesome!  I have had a lot of campfires, but haven't tried that yet.   Maybe I'll just skip the pan all together the next time I go!

    Do you put them on the hottest red coals you can scrape up to a platform?

    Anyway...post more pics of campfire steaks!   THIS was my last campfire cook.
    LBGE/Maryland
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