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Cook Idea ?
pantsypants
Posts: 1,191
in Forum List
I am hosting a party for 45 people and planning on doing pulled pork (its easy and cheap ) . Some of the people dont eat pork so i am thinking of doing something else .
Anyone have any thoughts ? I am thinking something semi cheap and easy .
thanks
Anyone have any thoughts ? I am thinking something semi cheap and easy .
thanks
Toronto
Comments
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pulled turkey
https://eggheadforum.com/discussion/1142418/low-and-slow-turkey
https://eggheadforum.com/discussion/1142418/low-and-slow-turkey
fukahwee maineyou can lead a fish to water but you can not make him drink it -
Don't know the timing, but I'd think about doing a bunch of spatchcock chickens and using it for a chicken salad. This could be done a day or two in advance and you'll still be able to use sandwich rolls for that too.
LBGE
Pikesville, MD
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Spatchcock chicken, could put it on top of the pork so the pork dont drop on it.
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Chicken thighs and beef sausage.Just a hack that makes some $hitty BBQ....
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pantsypants said:oh that sounds amazing .....---------------------------------------------------------------------------------Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.____________________Aurora, Ontario, Canada
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Acn said:Don't know the timing, but I'd think about doing a bunch of spatchcock chickens and using it for a chicken salad. This could be done a day or two in advance and you'll still be able to use sandwich rolls for that too.
Henapple did, what I was told, was a great smoked chicken salad at Salado.Steve
Caledon, ON
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I am thinking a meat as there will be a lot of salads .
I think Turkey will come out on top .
Toronto -
pantsypants said:I am thinking a meat as there will be a lot of salads .
I think Turkey will come out on top .---------------------------------------------------------------------------------Well, "spa-Peggy" is kind of like spaghetti. I'm not sure what Peggy does different, if anything. But it's the one dish she's kind of made her own.____________________Aurora, Ontario, Canada -
This looks amazing i think i will do the second of the option
Toronto -
Little Steven said:Acn said:Don't know the timing, but I'd think about doing a bunch of spatchcock chickens and using it for a chicken salad. This could be done a day or two in advance and you'll still be able to use sandwich rolls for that too.
Henapple did, what I was told, was a great smoked chicken salad at Salado. -
Eggcelsior said:Little Steven said:Acn said:Don't know the timing, but I'd think about doing a bunch of spatchcock chickens and using it for a chicken salad. This could be done a day or two in advance and you'll still be able to use sandwich rolls for that too.
Henapple did, what I was told, was a great smoked chicken salad at Salado.
Steve
Caledon, ON
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I've made pulled chicken a number if times with chicken thighs...always a hitMaking the neighbors jealous in Pleasant Hill, Ia one cook at a time...
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Be different. Perhaps some fancy wine and tree rat.
http://eggheadforum.com/discussion/858629/bge-tree-rat-and-fancy-wine/p1
______________________________________________I love lamp.. -
Pulled Beef
NW IA
2 LBGE, 1 SBGE, 22.5 WSM, 1 Smokey Joe and Black Stone
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nolaegghead said:Be different. Perhaps some fancy wine and tree rat.
http://eggheadforum.com/discussion/858629/bge-tree-rat-and-fancy-wine/p1
NO !!!!
Toronto -
@brisket_Fanatic I like the idea of pulled beef ,
I will weigh the costs between that and Turkey
thanks
Toronto -
Imported chuck roast or supermarket blade roast? I have yet to try pulled beef.canuckland
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Chicken thighs or legs. Still cold? Chili. The smoked salad is good. Oversmoke the chicken with hickory...A lot of smoke.
I process the chicken
Mayo
Quarter red grapes
Peach cut the same size
Loveless Cafe Peach rub
Salt if needed
I add pecans but you never know who's allergic
Hawaiian rolls or croissantGreen egg, dead animal and alcohol. The "Boro".. TN -
i like the idea of a pulled meat , So i am leaning towards Turkey or Beef
Toronto -
pantsypants said:i like the idea of a pulled meat , So i am leaning towards Turkey or Beef
Dark meat turkey works very well w. smoke, and slow cook. Some people cook turkey wing sections, the portion w. 2 bones, as "turkey ribs." If I can find them, turkey thighs turn out really well smoked, and are good sliced thin for sammys.
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I need something that is easy , Beef may be a bit to complicated .
thanks
Toronto -
Turkey legs.. ?Green egg, dead animal and alcohol. The "Boro".. TN
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This for a bar mizvah?
I agree with Cazzy - chicken thighs and beef sausage. Marinate the chicken, I like the boneless, skinless thighs, they're real easy to cook.
______________________________________________I love lamp.. -
What about some fajitas, easy to do. Or a big batch of wangs.Large, small, and a mini
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Fajita bar is a great idea.Green egg, dead animal and alcohol. The "Boro".. TN
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easy, get LS to supply few pan loads of Indonesian satay beefcanuckland
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Pulled beef is really good. The cook is a little different than pulled pork toward the end.Mark Annville, PA
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