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Bacon pimento cheeseburgers

Hashmaker
Hashmaker Posts: 149
in Beef
Cooked some burgers today. Did the burgers raised indirect. I decided to use Sedgefields pimento cheese instead of regular cheese.
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Comments

  • hartofatiger
    hartofatiger Posts: 204
    Love pimento cheese on a burger!  Looks great!

    GEAUX TIGERS!!!!!!!!!

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  • SmokinDAWG82
    SmokinDAWG82 Posts: 1,705
    Looks great, I'm a pimento cheese freak! Add bacon wow thats a winner
    LBGE
    Go Dawgs! - Marietta, GA
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  • GrannyX4
    GrannyX4 Posts: 1,491
    Yep to all of the above plus grilled onions on buttered bread then fried or grilled like a patty melt. It's all good. ;;)
    Every day is a bonus day and every meal is a banquet in Winter Springs, Fl !
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  • Griffin
    Griffin Posts: 8,200
    Mmmmm...that looks awesome. I've been wanting to try one of those awhile. love burgers, love pimento cheese, how could they not be good together?

    Rowlett, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

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  • Chubbs
    Chubbs Posts: 6,929
    Griffin said:
    Mmmmm...that looks awesome. I've been wanting to try one of those awhile. love burgers, love pimento cheese, how could they not be good together?

    Well Griffen, you should come to Columbia, SC and @ Dyal_SC and I will show you some pimento cheese burgers. :-c
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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  • Hashmaker
    Hashmaker Posts: 149
    edited February 2013
    @Griffin, as a follower of your blog, I'd like to see your take on the pimento cheese burger.
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  • Griffin
    Griffin Posts: 8,200
    I'll just steal your picture and say i cooked it. How can i improve on that?  ;)

     I will say that i have been intrigued by that burger since the first time i saw one on tv. never seen one in person or on a menu.

    Rowlett, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

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  • Chubbs
    Chubbs Posts: 6,929
    edited February 2013
    http://gardenandgun.com/blog/proper-pimento-burger Check this out Griffin. 4 days ago in Garden and Gun.
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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  • NibbleMeThis
    NibbleMeThis Posts: 2,295
    That looks superb!  We did a pimento cheese jucy lucy style burger and loved it. 
    Knoxville, TN
    Nibble Me This
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  • 500
    500 Posts: 3,180
    Looks good.  Talking about kicking it another notch would be to have two slices of Texas Toast as the bun.  (not taking any away from what you did Hash; Inspirational!)
    I like my butt rubbed and my pork pulled.
    Member since 2009
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  • SmokeyPitt
    SmokeyPitt Posts: 10,490
    edited February 2013
    That looks great! 
    500 said:
    Looks good.  Talking about kicking it another notch would be to have two slices of Texas Toast as the bun.  (not taking any away from what you did Hash; Inspirational!)
    If you really want to go full throttle, then use texas toast to make two grilled cheese' sandwhiches and use those for the buns!  Oh...and add a fried egg or two. 
     


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

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  • Chubbs
    Chubbs Posts: 6,929
    SmokeyPitt said:

    That looks great! 


    500 said:

    Looks good.  Talking about kicking it another notch would be to have two slices of Texas Toast as the bun.  (not taking any away from what you did Hash; Inspirational!)

    If you really want to go full throttle, then use texas toast to make two grilled cheese' sandwhiches and use those for the buns!  Oh...and add a fried egg or two. 
     




    Might do this tomorrow night....

    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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  • Skiddymarker
    Skiddymarker Posts: 8,523
    Another cheese and beef combo added to the bucket list, thanks! Nice burger. 
    Delta B.C. - Whiskey and steak, because no good story ever started with someone having a salad!
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  • FanOfFanboys
    FanOfFanboys Posts: 2,615
    Couple places in Columbis make a great pimento cheeseburger. I like mine with pickled jalapeño on top
    Boom
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  • Dyal_SC
    Dyal_SC Posts: 6,288
    I love a good pimento cheese burger. For those of you in SC, try the "Palmetto Cheese"...a lady in Pawleys Island makes it. It's incredible. I like the one with diced jalapeños. You can get it from Publix and other grocery chains.
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  • Wolfpack
    Wolfpack Posts: 3,552
    Or use two Krispy Kreme doughnuts as the bun- just have your cardiologist on call
    Greensboro, NC
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  • Central_Bama_Egger
    Central_Bama_Egger Posts: 886
    Hashmaker said:
    Cooked some burgers today. Did the burgers raised indirect. I decided to use Sedgefields pimento cheese instead of regular cheese.

    Man oh man. Yum
    Huntsville, Al LBGE
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  • SmokeyPitt
    SmokeyPitt Posts: 10,490
    Dyal_SC said:
    I love a good pimento cheese burger. For those of you in SC, try the "Palmetto Cheese"...a lady in Pawleys Island makes it. It's incredible. I like the one with diced jalapeños. You can get it from Publix and other grocery chains.


    Publix and Costco carry it here in GA and I agree it is incredible.

    I used some left over pulled pork with some Palmetto and added some pickled jalepeno on a grilled potato bun for my dinner on Sunday and man oh man did it cap off the weekend nicely!

     

     


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

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  • SmokeyPitt
    SmokeyPitt Posts: 10,490
    Chubbs said:
    That looks great! 
    500 said:
    Looks good.  Talking about kicking it another notch would be to have two slices of Texas Toast as the bun.  (not taking any away from what you did Hash; Inspirational!)
    If you really want to go full throttle, then use texas toast to make two grilled cheese' sandwhiches and use those for the buns!  Oh...and add a fried egg or two. 
     

    Might do this tomorrow night....


    I want to see some pics!  I am planning to do some version of this.  My wife and I tried the "double bypass" at the Vortex in Atlanta on Friday.  That is where I got the idea.  It was off the chain. 

     

     

    image

    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

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  • 500
    500 Posts: 3,180
    edited March 2013
    SmokeyPitt said:
    That looks great! 
    500 said:
    Looks good.  Talking about kicking it another notch would be to have two slices of Texas Toast as the bun.  (not taking any away from what you did Hash; Inspirational!)
    If you really want to go full throttle, then use texas toast to make two grilled cheese' sandwhiches and use those for the buns!  Oh...and add a fried egg or two. 
     


    So what is it now? Two grilled cheese Texas Toast sandwiches as buns, burger, bacon, pimento cheese, fried egg, onion rings, pulled pork, BBQ sauce, and deep fried pickles. Did I miss anything?
    I like my butt rubbed and my pork pulled.
    Member since 2009
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  • Griffin
    Griffin Posts: 8,200
    @500 you forgot fried green tomatoes. ;)

    Rowlett, Texas

    Griffin's Grub or you can find me on Facebook

    The Supreme Potentate, Sovereign Commander and Sultan of Wings

     

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  • Chubbs
    Chubbs Posts: 6,929
    @Griffin. Made stuffed turkey burgers tonight. Stuffed with provolone and topped with sautéed onions and zucchini. Got to try it!
    Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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