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Best Of
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Re: 2nd place Kentucky State Fair - Double Crusted Apple Pie
Thank you, she is a demon in the kitchen. I am going to do some on the egg when she teaches me.1 · -
Re: 2nd place Kentucky State Fair - Double Crusted Apple Pie
Congrats on the podium! That is awesome, well deserved too.1 · -
Re: Tonight’s SRF cook.
We remodeled our small kitchen about 10 years ago due to the purchase of the BGE, if you can believe that. I needed more storage space and surface area to accommodate all the cooks I had been doing. …2 · -
Re: url to avoid bot posts
FOR IMMEDIATE RELEASE Statement from the White House on the RADICAL DEMOCRAT SHUTDOWN of American BBQ! WASHINGTON, D.C. "The Radical Left Democrats have, in their insane pursuit of endless tarif…4 · -
Re: 2nd place Kentucky State Fair - Double Crusted Apple Pie
I will give you the next 30 seconds to back out. too late my dude, you are her next victim.1 · -
Re: Tonight’s SRF cook.
A fine steak with a glass of Cabernet-Sauvigon. Looks great! Did I mention how much I love peeking at your (mostly) North American kitchens and gardens? Love them!1 · -
Re: SRF Steak pieces.
Another post worth unburying. We call them "spiedini" and your combination of vegetables is one of the most common here in Italy except for squash. I alway cook them on the gas grill, I mig…1 · -
Re: url to avoid bot posts
Hey all - thanks so much for your patience! I have been working with Vanilla Forum on some new settings to improve the Forum and, as part of this, we tested out a new new user registration process. A…6 · -
Re: A once in a lifetime picture
Great picture and congrats on the successful ascension.1 · -
Re: Balsamic Pork Loin Steak w/grilled broccoli
bump1 ·
