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Best Of
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Re: Double Bourbon Smoked Oysters 🥃🦪🥃
You had me at the first bourbon…2 · -
Re: OT - What are you doing now? (2024)
2 · -
32oz T-bone steak with sweetcorn and mushrooms
A butcher that I frequent had half price 32oz T-bone steaks recently, so I snapped up a load of them. As the T-bone has two cuts of meat on it, I decided to play it safe and do a sous vide and sear m…16 · -
Re: OT - What are you doing now? (2024)
2 · -
Re: OT - What are you doing now? (2024)
2 · -
Re: OT - What are you doing now? (2024)
5 · -
Re: OT - What are you doing right now?
Frisbee catchin' dogs should be an Olympic sport before equestrian.5 · -
Re: OT - What are you doing right now?
Used a garlic press for the first time. Threw it in the trash. Didn’t like the flavor it gave the garlic! Not mellow at all, over powering and tastes almost like my poor garlic was crying! Like it di…1 · -
Re: OT - What are you doing right now?
3 · -
Re: What Are You Chef-ing Tonight, Dr?
@GrateEggspectations Love everything on that plate, can I call you air fryer pimp ;)1 ·
