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Handle names????????



  • Mine comes from the country song 'when the sun goes down' which talks about how it's time to have fun when the sun goes down. It has been my screen name on all of the other forums I am on.
  • I love smoking foods since I got my egg, and the day job is Financial Advisor (or stock broker to some) pretty simple, but it works

  • Pee Wee's Big Adventure, cool character inspired me greatly. Watch it here
  • My Granpa thought that I was to be the last one born, so he called me Caboose. BUT---10 years later a brother was born and then 5 years after that was a sister. I kept the handle Caboose. My parents were married 72 years; Mom is still alive...she loved smoked turkeys from the big green egg!!!
  • Well - the name is Tom, and I tend to ask questions, so . . .
  • DryFlyDryFly Posts: 351
    Ditto Troutman.
  • I'm a bit of a car nut, and a prefer manuals over auto's, and when I started going online I chose the configuration of the car I then drove, 3 Pedals and 6 Speeds.

    It stuck, and I use it everywhere now, whether the board is automotive related or not.
  • justmadeitup

  • Celtic WolfCeltic Wolf Posts: 9,773
    One out of four ain't bad!!
  • Celtic WolfCeltic Wolf Posts: 9,773
    Both my maternal and paternal sides of my family are of Celtic ancestry and I am a great lover of Wolves.
  • GarneracGarnerac Posts: 134
  • FidelFidel Posts: 10,172
    Hey, I have a full beard.

    I forgot, you're the one that wears the funny red hat.
  • FlaPoolmanFlaPoolman Posts: 11,675
    3 guesses and the first 2 don't count :laugh:
  • Celtic WolfCeltic Wolf Posts: 9,773
    You are a pig farmer from Georgia..

    Oh wait a manure spreader from Boise!!

  • 2Fategghead2Fategghead Posts: 9,623
    :laugh: :laugh: :laugh:
  • Hey Ross
    I'm spending Christmas in Ventura this year. Be there four days. My daughter wants to visit a winery or two in the SB area. Got any suggestions on which are the best and also restaurant suggestions.
    Thanks for you help
  • uglydoguglydog Posts: 256
    Not sure how mine came about, but it had to something to do with getting a Harley where I thought everybody had a funny handle. I use it for most forms of identification, except on my Conch Republic passport.

  • FiretruckFiretruck Posts: 2,679
    It's what I use at my job!
  • Little ChefLittle Chef Posts: 4,725
    I am a professional Chef, and I am not exactly large in Chef it was! The movie Ratatouille made the name all that much better!! :laugh:
  • I am a Millwright by trade, but currently the Safety Person for an automotive plant.
  • Last Name = Hogge
    I have Been call a Hog all my life.
    Doesn't make me sad :( to be call Hog
    thus I'm a Happy Hog :P
  • my name is max ....i always loved the mad max movies and mad max beyond thunderdome was one of my favorites ("two men enter, one man leaves" and "break the deal, spin the wheel", the "masterblaster", etc. . .) ..the name "mad max beyond eggdome" just seemed to fit ...
  • You got a Mini Cooper /S, like me? I also have 3 pedals, 6 speeds. (7 if you count reverse) :)

    Dripping Springs, Texas.
    Just west of Austintatious

  • RoudyRoudy Posts: 431
    You were also born into wealth, have a law degree, and recently turned power over to your brother due to diverticulitis. :sick:

    Hope that intestinal disease isn't hurting your ability to enjoy the Egg.
  • RoudyRoudy Posts: 431
    Last name Roudebush - shortened version Roudy. Nuff said...
  • I am a past Redneck from Mississippi that moved to Louisiana. Now, I am a Louisiana Redneck.
  • Charles is the sophisticated version for Charlie, a kitten that we picked up a few years back. Chef simply represents my love of cooking.



    Charles is a mischevious feline who always has something cooking

    Twin lbge's .. grew up in the sun parlor of Canada but now egging in the nation's capital

  • 6'4"
  • EggieGEggieG Posts: 81
    Eddie Glover = EggieG
  • 4 oz Svedka vodka
    splash dry vermouth
    3 tbsp olive juice
    2 olives

    1. Place an ice cube and a small amount of water in a cocktail glass. Place in freezer for 2 - 3 minutes.

    2. Fill a mixer with all ingredients including garnish. Cover and shake hard 3 - 4 times.

    3. Remove cocktail glass from freezer, and empty. Strain contents of the mixer into the cocktail glass, include one of the olives.

    4. Sit by lit green egg and imbibe. (La Flor Dominica Chisel optional)
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