Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Going Indirect
@SmokeyPitt genius idea with the foil hammock. Thanks. Love this forum1 · -
Re: Happy Thursday Rib steak
Wait. What. Did you say handmade bagels?? That is something I've never, ever considered. That's got to be the jackalope of home cooking. Didn't think there was such a thing. Kudos to y…1 · -
Re: looftlighter, starter cubes, or electric starter?
Weed burner with igniter from Harbor Freight. Around $25 and works like a charm.1 · -
Re: Chicken sandwiches
Looks glorious! Love the addition of the shishitos.1 · -
Tri Tip Monday (pics)
CAB Tri Tip at Smart & Final for 2.79/lb (score!). Rubbed with coarse sea salt for 15 min before wiping off salt and throwing it on the egg at 450-500 direct, flipping often. Some serranos and ro…1 ·