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Re: Moroccan tagine lamb ribs
I was trying to find the right words. Great googly moogly seems to cover it. @caliking has a way with words.2 · -
Re: What are the “newbies” cooking this weekend?
@bucky925 , if you can get the bacon to not fall apart, thin (regular) bacon is the way to go on the pineapple bacon shrimp. Thick bacon overwhelms the other tastes and the shrimp gets way overcooked…2 · -
Re: OT - Chicago
Thanks for the - albeit conflicting - input. @Cookbook_Chip, you’ll really enjoy Hamilton. We’ve seen it in Chicago and New York. We enjoyed the Chicago show better due to better acoustics making it …2 · -
Re: OT We call it football over here
As I manage a number of people myself I don't remember ever thinking that a coach/manager needs to be fired mid-season because most of the time they are benignly ineffective. However, I am conc…1 · -
Re: Beef Ribs Question
Outtfreakin standing. I’d eat about 3 plates of that1 ·
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