Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: OT - What are you doing right now?
That was a 62cc saw with a 0.325 pitch and 0.058 gauge, which is ideal. 20 inch bar. But I think you are right @alaskanassasin that I need more power. I'm going to look for an over-100 cc saw. I…0 · -
Re: OT - What are you doing right now?
I measured the chainsaw compression ....60 psi. F*ck. Took it apart and yep... cheap tools are hit or miss.1 · -
Re: Kamado Joe Struggle
I think the BGE does survive a kiln better than a KJ, but that's not anything we put our kamados through unless there's a house fire. Real world ceramic performance is another story, althou…0 · -
Re: Kamado Joe Struggle
Fix N20 · -
Re: OT - What are you doing right now?
I think we have a resident expert here on a big category of nitrogen fixing bean crops.... @Legume ?1 ·

















