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Re: Turkey two ways
Excellent cook!3 · -
Re: Confit turkey legs - looking for advice on my Thanx plan
I expect that you can get it at a restaurant supply house. We do Amazon Prime so shipping was “free”.1 · -
Re: Cold Tuesday Lunch
Dude, that is on meat-packed, epic tour you did there. I don't think I can play at that level. Next time you are in town, I'll join you for every third stop or so.2 · -
Re: Cold Tuesday Lunch
(Apologies to the broader group for this John^2 wankfest. Lunch was really good. You should go to Franklin BBQ if you have the chance. Other places in Austin are also really good, have better sides a…3 · -
Re: Cold Tuesday Lunch
Not today, cowboy. By my tally, that was ~1.5lbs of brisket (all gone), 1.5lbs of ribs (all gone) and about 1lb of sausage (half gone). You may have overshot your typical by about 22oz.1 ·
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