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Kinda Korean dinner party….

BeanHead
BeanHead Posts: 734
Started everything too late and needed the leaf blower to speed up my charcoal light… please don’t ban me…Shrimp marinade included garlic, ginger, Korean pepper sauce, sesame oil, and honey. Pork had the same but brown sugar not honey. Had the SV warming up to poach eggs to serve with the meal. 

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