Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:

Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Brisket Success

dmourati

dmourati Posts: 1,293

August 31 in EggHead Forum

After botching my last two briskets, I finally nailed one!

Snake River Farms about 14 pounds pre trim. Seasoned with S&P and smoked over cherry wood.

Image: https://us.v-cdn.net/5017260/uploads/editor/jq/w9qz1trd24ni.jpeg

Image: https://us.v-cdn.net/5017260/uploads/editor/dn/qokn2jnmz15m.jpeg

Dragged out the smoke for insurance.

Image: https://us.v-cdn.net/5017260/uploads/editor/rc/0mcxoky3fyc4.jpeg

Point getting prepped for burnt ends. Flat got sliced for dinner.

Image: https://us.v-cdn.net/5017260/uploads/editor/zu/nk6vkixp1qa7.jpeg

Image: https://us.v-cdn.net/5017260/uploads/editor/kp/ys5dc45a2jqj.jpeg

Burnt ends and a few end pieces from the flat. These were amazing.

Image: https://us.v-cdn.net/5017260/uploads/editor/g5/gy4z8q9qj4m5.jpeg

Real Deal Holyfield.

Image: https://us.v-cdn.net/5017260/uploads/editor/nv/hur9jrai1gle.jpeg

Brisket Nachos.

Plymouth, MN

11 ·

Comments

Foghorn Posts: 10,059

August 31

Where's the "love" button?

(On this forum I mean...)

XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
2 · Share on Facebook Share on Twitter
johnmitchell Posts: 6,760

August 31

Fantastic looking meal!!! Great post.

Greensboro North Carolina
When in doubt Accelerate....
0 · Share on Facebook Share on Twitter
JohnnyTarheel Posts: 6,606

August 31

wow.....

Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
0 · Share on Facebook Share on Twitter
GrateEggspectations Posts: 10,023

August 31

Brisket three ways - at least. Nice treat, right there.

0 · Share on Facebook Share on Twitter
ColbyLang Posts: 3,829

August 31

Mouth watering……way to bring it home

0 · Share on Facebook Share on Twitter
Ozzie_Isaac Posts: 20,574

August 31

Nicely done!

Maybe your purpose in life is only to serve as an example for others? - LPL

0 · Share on Facebook Share on Twitter
dbCooper Posts: 2,423

August 31

Looks great, all of it.

LBGE, LBGE-PTR, 22" Weber, Coleman 413G
Great Plains, USA
0 · Share on Facebook Share on Twitter
lousubcap Posts: 33,938

September 1

Great way to enjoy the quality of SRF. Nicely done.
In the interest of decorum I will refrain from the point sacrifice but that's a personal cook preference.

Louisville; Rolling smoke in the neighbourhood. # 38 for the win. Life is too short for light/lite beer! Seems I'm livin in a transitional period.
0 · Share on Facebook Share on Twitter
lkapigian Posts: 11,131

September 1

Bombdiggity!

Visalia, Ca @lkapigian
0 · Share on Facebook Share on Twitter
RRP Posts: 26,037

September 1

You nailed it! I mean YOU NAILED IT!!!

0 · Share on Facebook Share on Twitter
Foghorn Posts: 10,059

September 1

Great meals all around!

XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
0 · Share on Facebook Share on Twitter
bluebird66 Posts: 2,789

September 1

That looks awesome!

Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va

0 · Share on Facebook Share on Twitter
Ragingirishman2 Posts: 456

September 1

Great cook and love the brisket egg taco

XL BGE
Plainfield, IL.
0 · Share on Facebook Share on Twitter