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What's cookin' for Thanksgiving 2023??
Comments
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We're cooking dinner for 4. I needed to chop garlic for the green bean dish I'm making. I asked others how much garlic they need for their dishes so I could just chop it all at once. 23 cloves sounds right for a dinner for 4 - right?
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Ham and turkey breast are off. Time to slice and eat!___________________________________
LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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6 LB stuffed (prosciutto, pepperoni, provolone, sun-dried tomatoes, rosemary, garlic and onions) pork loin headed to the small staffed local firehouse. (Sitting in the LBGE for comparison.)
Happy Thanksgiving. 🦃🍽Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint. -
Obviously not messing around, with the big plates and allJohnnyTarheel said:
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Good times ... Happy Thanksgiving to all..
Happy Thanksgiving!#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Wonderful gesture, @lousubcap.lousubcap said:6 LB stuffed (prosciutto, pepperoni, provolone, sun-dried tomatoes, rosemary, garlic and onions) pork loin headed to the small staffed local firehouse. (Sitting in the LBGE for comparison.)Happy Thanksgiving. 🦃🍽
Chatter at the firehouse - " I'll take call on Thanksgiving. There's this guy who lives 2 blocks away, and man can he cook!"#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Raichlen's gonna steal that pic.shtgunal3 said:...Ham and turkey breast are off. Time to slice and eat!#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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dessert!
"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Turned out great. Was going direct most of the time and which and then snuck a disposable aluminum tray below to catch some drips for my gravy.Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
Magazine shot? The juice in that fourth (?) slice on left is goldenFoghorn said:LGBE-1999, MBGE-2003, SBGE-2007
Midlothian, VA -
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Don't tell your problems to people. 80% of people don't care and 20% are glad you have them.
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Oh man, I wish you had mentioned video earlier.The Cen-Tex Smoker said:You forgot to mention the competing canned green beans with bacon bits. I want video.
The competition did switch to real bacon this year instead of bacon bits, so it came down to fresh green beans vs French cut canned green beans, the skinny, limp green bean pieces. Kinda grey too. -
Fantastic posts and meals everyone 😋😋Greensboro North Carolina
When in doubt Accelerate.... -
Thanks. My son took that pic. It was the best turkey any of us has ever tasted.REB17 said:Magazine shot? The juice in that fourth (?) slice on left is goldenXXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Smoked the ham in the egg. Glazed it prior to service.
To wrap it up, picture of the table , before we tucked in
Twice baked sweet potatoes, cornbread dressing, Brussels sprouts, ham, smoked turkey, cauliflower au gratin, garlic knots.Can’t wait for leftovers tonight!#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
didn't get a ton of pics as we were coming in hot at the end. Forgot to mention my son made Pao de Queijo (Brazilian cheese rolls) this year. We had 2 celiac/gluten free folks so we did these instead of traditional rolls as these are naturally gluten free (and delicious).The Pao:
The bird:
Nueske’s ham (warmed on the bge while the ovens were in use)
a few pies. The fancy one is store bought but I heard it was delicious (I’m not a pumpkin pie guy so I didn’t try it)
I should have posted a pic of the recycling bin this morning. We put a serious ass-whipping on the wine fridge last night. We have to go restock today because we are down to the reserve stuff that will put us in the poor house if we keep up this pace.Keepin' It Weird in The ATX FBTX -
Stop depriving yourself of the good stuff. (We've been embracing that approach lately...)The Cen-Tex Smoker said:didn't get a ton of pics as we were coming in hot at the end. Forgot to mention my son made Pao de Queijo (Brazilian cheese rolls) this year. We had 2 celiac/gluten free folks so we did these instead of traditional rolls as these are naturally gluten free (and delicious).The Pao:The bird:
Nueske’s ham (warmed on the bge while the ovens were in use)
a few pies. The fancy one is store bought but I heard it was delicious (I’m not a pumpkin pie guy so I didn’t try it)I should have posted a pic of the recycling bin this morning. We put a serious ass-whipping on the wine fridge last night. We have to go restock today because we are down to the reserve stuff that will put us in the poor house if we keep up this pace.XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Did someone say pies? Dutch Apple, Cherry, Blueberry, Pecan, Pumpkin, Chocolate.
IL -
@LetsEat - Impressive selection right there. Way to offer great variety. Lookin' great!
Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint. -
@caliking @The Cen-Tex Smoker I’m a huge ham fan. Both of those look amazing!
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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We have 10 people here…Foghorn said:Stop depriving yourself of the good stuff. (We've been embracing that approach lately...)Keepin' It Weird in The ATX FBTX -
The Cen-Tex Smoker said:We have 10 people here…
That number would throttle back my level of offerings as well. Since I graduated beyond wine several years ago I don't recall all the protocols but for brown water there are two standing rules for guests; Never take the last pour from a bottle (not a wine issue as bottle kill is the order of the day) and never ask for a bottle to be opened (likely applicable). However, regrettably I know a couple bourbon drinkers who routinely ignore the rules. Happy Friday!
Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint. -
Belated Happy Thanksgiving. You folks killed it, I'm exhausted looking at spread afer spread after spread.canuckland
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I felt movement...LetsEat said:Did someone say pies? Dutch Apple, Cherry, Blueberry, Pecan, Pumpkin, Chocolate.
...#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
Don't have much to say about the roulade, because you're a pro at that. Looks tremendous... as expected. And, as does the rest of the spread!The Cen-Tex Smoker said:didn't get a ton of pics as we were coming in hot at the end. Forgot to mention my son made Pao de Queijo (Brazilian cheese rolls) this year. We had 2 celiac/gluten free folks so we did these instead of traditional rolls as these are naturally gluten free (and delicious).The Pao:
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We're fans of pao de queijo. I'll take any tips your progeny has to offer.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
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