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Easy/quick knife sharpener
Dawgtired
Posts: 664
Christmas request…. Any suggestions? I use wet stones, but apparently my son in law is looking for something different.🙄
If we ever forget that we are One Nation Under God, then we will be a nation gone under.
Comments
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Look up Worksharp mk2 or Ken Onion
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aka marysvilleksegghead
Lrg 2008
mini 2009
XL 2021 (sold 8/24/23)
Henny Youngman:
I said to my wife, 'Where do you want to go for our anniversary?' She said, 'I want to go somewhere I've never been before.' I said, 'Try the kitchen.'
Bob Hope: When I wake up in the morning, I don’t feel anything until noon, and then it’s time for my nap -
I have the Onion and love it, but eyeing the Tormek as it’s beltlessVisalia, Ca @lkapigian
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Another vote for the Ken Onion work Sharp~ John - Formerly known as ColtsFan - https://www.instagram.com/hoosier_egger
XL BGE, LG BGE, Med BGE, BGE Chiminea, Ardore Pizza Oven
Bloomington, IN - Hoo Hoo Hoo Hoosiers! -
Buried back down in @loco_engr recommendation length at Amazon is a seemingly more expensive sharpener from Chef’s Choice for $47. I have owned one for nearly 20 years based on the recommendation at that time in Cook’s Illlustrated and I have kept my many knives QUITE sharp and even have the cut finger scars as proof!Re-gasketing the USA one yard at a time
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Don’t know how much you are looking to spend. For a fixed jig style sharpener, the wicked edge is a good setup. No flipping of the blade required and you can easily match strokes per side: https://wickededgeusa.com/. There are cheaper import dealios that flip the blade back and forth. The included stones usually are where most of the cost cutting is. I personally don’t like finishing an edge on a powered belt. If it needs serious reprofiling or damage repair I’ll do that on the belt grinder. I personally prefer to finish on hand stones like yourself. I like Arkansas for field knifes and I have a Belgian blue for kitchen knives though.
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Same and I bought the tormeklkapigian said:I have the Onion and love it, but eyeing the Tormek as it’s beltless
. Love the work sharp Ken onion. Will let you guys know when I get the T1 Keepin' It Weird in The ATX FBTX -
Waiting on your review my friendThe Cen-Tex Smoker said:
Same and I bought the tormeklkapigian said:I have the Onion and love it, but eyeing the Tormek as it’s beltless
. Love the work sharp Ken onion. Will let you guys know when I get the T1Visalia, Ca @lkapigian -
I have one of everything and the Tormek is the best at putting new angles and grinding out nicks. But a PITA to use.
______________________________________________I love lamp.. -
You have the Tormek T1? It’s a PITA?nolaegghead said:I have one of everything and the Tormek is the best at putting new angles and grinding out nicks. But a PITA to use.Keepin' It Weird in The ATX FBTX -
Same here. I really like the way that T1 lookslkapigian said:
Waiting on your review my friendThe Cen-Tex Smoker said:
Same and I bought the tormeklkapigian said:I have the Onion and love it, but eyeing the Tormek as it’s beltless
. Love the work sharp Ken onion. Will let you guys know when I get the T1If we ever forget that we are One Nation Under God, then we will be a nation gone under.
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I have the KO Work Sharp, and Tormek T4, but I mostly find myself using my Spyderco Triangle Sharpmaker.MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.
RECOVERING BUBBLEHEAD
Southeastern CT. -
My T4 is great for short blades, but is a PITA for long slicers, chef’s knives, etc.The Cen-Tex Smoker said:
You have the Tormek T1? It’s a PITA?nolaegghead said:I have one of everything and the Tormek is the best at putting new angles and grinding out nicks. But a PITA to use.MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.
RECOVERING BUBBLEHEAD
Southeastern CT. -
I didn't realize Tormek also makes a "T-2" kitchen knife sharpener, between $600-$700.

"Hallelujah, Noel, be it Heaven or Hell,
The Christmas we get, we deserve"
-RIP Greg LakeOgden, UT, USA
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Yes sir, I use the Spyderco Sharpmaker routinely. Love it for all things knives.CTMike said:I have the KO Work Sharp, and Tormek T4, but I mostly find myself using my Spyderco Triangle Sharpmaker.LBGE, 28” BS, Weber Kettle, HCI 7.8 SE Texas -
I have and like the chefs choice. It is easy and reasonably quick. I touch up my knives about once a monthI XL and 1 Weber Kettle And 1 Weber Q220 Outside Alvin, TX-- South of Houston
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I have an older (15year?) version but I’m guessing it doesn’t do the job it once did
If we ever forget that we are One Nation Under God, then we will be a nation gone under.
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