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What a project. Way to drive it home! Stunning-Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
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I spy with my little eye a MBGE & MMBGE under the tree in picture 1 & 2. Where are their homes gonna be? They look so lonely over there :(Ozzie_Isaac said:Okay, finally done. Looking forward to learning the wood fired oven and cooking some food. Been missing cooking for months.



Incredible outdoor space, very well done! -
Thank you, and yup they are lonely over there. I haven't decided where to keep them yet. That part has been troubling me since we started this project in Feb of 21. Since they are portable I didn't want to "build" them in (plus the kitchen is already on the large side). They will most likely live on the counter on the right hand side. The mini now had a nest like the Mini-Max they should look nice together.bbracey21 said:
I spy with my little eye a MBGE & MMBGE under the tree in picture 1 & 2. Where are their homes gonna be? They look so lonely over there :(Ozzie_Isaac said:Okay, finally done. Looking forward to learning the wood fired oven and cooking some food. Been missing cooking for months.
Incredible outdoor space, very well done!I would rather light a candle than curse your darkness.
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Party pics? I am standing by for the party invitation! That is a truly beautiful outdoor kitchen. Well worth the wait.johnmitchell said:@Ozzie_Isaac Standing by for the party pics, maybe a new thread is advisable 😉XL BGE in San Jose, CA. Also a Pit Barrel Cooker, a Cal Flame P4 gasser, and lots of toys including the first ever Flame Boss 300 in the wild. And a new Flame Boss 500. -
That looks awesome!! Great job
XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
Just had this completed. There's a pool behind the area that isn't finished yet.

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Nice!! Love the fridge!mummer43 said:Just had this completed. There's a pool behind the area that isn't finished yet.
XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum -
mummer43 said:Just had this completed. There's a pool behind the area that isn't finished yet.

Very Nicely Done - looks a bit chilly. Tough spot being the follow-on post after Ozzie's palatial digs. But a really great area and I love the stone. Coupled with the pool, fire place and whatever other little goodies you have hidden out back - good times will be rolling and memories will be made. Sweet.
Always act so that you can tell the truth about how you act.
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Love the stacked stone and the egg being level with the counter top. That fridge is killer too. I am not to familiar with built in grills, what grill is that? Looks really nice.mummer43 said:Just had this completed. There's a pool behind the area that isn't finished yet.
I would rather light a candle than curse your darkness.
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That’s a 42 inch Twin Eagles grill with a built in rotisserie.Ozzie_Isaac said:
Love the stacked stone and the egg being level with the counter top. That fridge is killer too. I am not to familiar with built in grills, what grill is that? Looks really nice.mummer43 said:Just had this completed. There's a pool behind the area that isn't finished yet.
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That grill is impressive! Should provide a lifetime of solid service. Just noticed your stone pattern on the patio portion. I haven't seen that type of pattern and variety of stone sizes before. The more I look at the details, the more I love what you have done.mummer43 said:
That’s a 42 inch Twin Eagles grill with a built in rotisserie.Ozzie_Isaac said:
Love the stacked stone and the egg being level with the counter top. That fridge is killer too. I am not to familiar with built in grills, what grill is that? Looks really nice.mummer43 said:Just had this completed. There's a pool behind the area that isn't finished yet.
I would rather light a candle than curse your darkness.
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Large and Small BGECentral, IL
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Ozzie_Isaac said:
That grill is impressive! Should provide a lifetime of solid service. Just noticed your stone pattern on the patio portion. I haven't seen that type of pattern and variety of stone sizes before. The more I look at the details, the more I love what you have done.mummer43 said:
That’s a 42 inch Twin Eagles grill with a built in rotisserie.Ozzie_Isaac said:
Love the stacked stone and the egg being level with the counter top. That fridge is killer too. I am not to familiar with built in grills, what grill is that? Looks really nice.mummer43 said:Just had this completed. There's a pool behind the area that isn't finished yet.
Same here. I had to research the grill. Awesome. I am thinking it is somewhere in the range of "the Ferrari of Grills" category. Probably not "Formula One", but maybe...As for the stone, the layout reminds me of a "French Pattern", but not quite. Love it though.Always act so that you can tell the truth about how you act.
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Dressed up the grill cabinet hanging yet another Christmas present.
Fort Wayne Indiana -
The grill also has a 1000 degree sear zone. Needless to say I totally massacred my first meal on it. This grill is powerful.MediumRarely said:Ozzie_Isaac said:
That grill is impressive! Should provide a lifetime of solid service. Just noticed your stone pattern on the patio portion. I haven't seen that type of pattern and variety of stone sizes before. The more I look at the details, the more I love what you have done.mummer43 said:
That’s a 42 inch Twin Eagles grill with a built in rotisserie.Ozzie_Isaac said:
Love the stacked stone and the egg being level with the counter top. That fridge is killer too. I am not to familiar with built in grills, what grill is that? Looks really nice.mummer43 said:Just had this completed. There's a pool behind the area that isn't finished yet.
Same here. I had to research the grill. Awesome. I am thinking it is somewhere in the range of "the Ferrari of Grills" category. Probably not "Formula One", but maybe...As for the stone, the layout reminds me of a "French Pattern", but not quite. Love it though.
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Naturekast table. Has cracked under weight 3 times but think we have it sorted now -
Very modest compared to a lot of the mind-blowing setups on this thread, but it’s my little piece of grilling heaven and I wouldn’t trade it.I’ve moved my grills around this side deck a few times over the years. Think of gotten where I like it for now.Don’t mind the bare spots in the grass (looking in your direction, @texasbge2018); I dug up the yard to install a window well and also spread almost a dump truck full of soil in the late fall.












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I'm in the process of building this. The finishes won't be the same as the rendering.


XL BGE, Medium BGE, 36" Blackstone, UDS, Red Weber Kettle & LSG Large IVS
Keller, TX -
Same spot but a different season.
I drink cheap beer so I can afford good bourbon.
Salisbury, NC...... XL,Lx3,Mx2,S, MM, Mini BGE, FireDisc x2. Blackstone 22", Offset smoker, weber kettle 22" -
@bubbajack: Beautiful and all, but… a little short on Eggs. 😂
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I would have to double back through the posts to verify, but have we had any shots from @lousubcap ? Or is he currently running submerged?
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Love the azaleas in bloom @bubbajack must be a older neighborhood to have them so prominentSouth of Columbus, Ohio.
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XL was delivered today…now complete, well, except that I need to grind some stone for the hinges to open all the way. -
What a gorgeous view and setup!!wps456 said:
XL was delivered today…now complete, well, except that I need to grind some stone for the hinges to open all the way.I would rather light a candle than curse your darkness.
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That looks amazing, the view and the outdoor kitchen setup. Congrats! If it were me, I'd throw a stone under the table nest to raise it up a bit so the hinge clears.Stillwater, MN
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Thanks y’all, it turned out good! We thought about the stone too but I’m afraid it’ll raise the cooking height a little too much plus it might not look right since the L next to it wouldn’t have it. I think all it will take is a notch for each hinge about an inch wide that no one will ever see. Shouldn’t be very deep either cause it’s pretty close as is to opening all the way.StillH2OEgger said:That looks amazing, the view and the outdoor kitchen setup. Congrats! If it were me, I'd throw a stone under the table nest to raise it up a bit so the hinge clears. -
My thoughts too. Not sure which is taking my breath away - the kitchen or the view. Wow.Ozzie_Isaac said:
What a gorgeous view and setup!!wps456 said:
XL was delivered today…now complete, well, except that I need to grind some stone for the hinges to open all the way. -
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Can you tell me where you sourced your table? I’d like to move my Large BGE and KJ Jr. into something like that.GrateEggspectations said:Very modest compared to a lot of the mind-blowing setups on this thread, but it’s my little piece of grilling heaven and I wouldn’t trade it.I’ve moved my grills around this side deck a few times over the years. Think of gotten where I like it for now.Don’t mind the bare spots in the grass (looking in your direction, @texasbge2018); I dug up the yard to install a window well and also spread almost a dump truck full of soil in the late fall.












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