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First cook - porterhouse

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lafromla1
lafromla1 Posts: 18
in EggHead Forum
First cook on our LBGE - porterhouse steak.  Wife likes the filet portion a little rare and I like the other side on the medium rare side, had to cut her piece off and then put back in a for minute or two.  We absolutely loved the taste. 

BB ribs planned for Sunday.  


After living on both coasts, I've made my way back to the mid-west, Illinois to be exact.  
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