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Has to be the worst bbq rating ever
Comments
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No disrespect Nola but.....Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now).
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Yeah, I find it hard to believe we have the best BBQ.______________________________________________I love lamp..
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I think we can ignore that report.
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Fox News? Yeah, right.
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
They based this entirely on Tripadvisor ratings 😂"I've made a note never to piss you two off." - Stike
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Are Tripadvisor ratings really any more reliable/useful than Amazon ratings?
“Reality is that which, when you stop believing in it, doesn't go away.” ― Philip K. Diçk -
San Antonio and Houston are in the bottom 10.
dafuq?#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
“Fake News.”XL BGE, Large BGE, Small BGE, Weber Summit NGMemphis
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Cool, st. Louis is 6th and 2nd for most. I personally feel we don't have a ton of BBQ places.
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lets see, a pulled pork sandwich and a sweet tea in carolina, or a pulled pork sandwich and three hand grenades in new orleans.
fukahwee maineyou can lead a fish to water but you can not make him drink it -
caliking said:San Antonio and Houston are in the bottom 10.
dafuq?
Even the "worst" Texas BBQ like Hard8 is light-years ahead of anything served here in Alabama.South of Nashville - BGE XL - Alfresco 42" ALXE - Alfresco Versa Burner - Sunbeam Microwave -
That's the most asinine report I've ever read. Houston is 7th place in the Worst city ranking. Meanwhile Seattle and Newark are in the top 10 of Best. Crazy world these days...LBGE, 28” BS, Weber Kettle, HCI 7.8 SE Texas
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I chaulk it up to people in the towns that don't really have any bbq places are so happy to have one mediocre one they rate it as 5 stars since there's no competition. But places like Austin, Houston, San Antonio have so many top tier places the hype is not really there. Also, it's trip advisor. The national enquirer of ratings websites. Didn't a guy just rate the Holocaust museum at Auschwitz a 5 star family fun experience on trip advisor?
Rockwall, Tx LBGE, Minimax, 22" Blackstone, Pizza Party Bollore. Cast Iron Hoarder.
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nolaegghead said:Yeah, I find it hard to believe we have the best BBQ.New Orleans LA
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Mickey said:
Ellijay GA with a Medium & MiniMax
Well, I married me a wife, she's been trouble all my life,
Run me out in the cold rain and snow -
TechsasJim said:That's the most asinine report I've ever read. Houston is 7th place in the Worst city ranking. Meanwhile Seattle and Newark are in the top 10 of Best. Crazy world these days...
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In Alabama, we have some kind of contest where they name a place "Alabama's Best BBQ" without fail, they always seem to name the absolute worst place they can find. It's widely held that there must be money changing hands in the award selection.
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What bothers me these days are the so-called experts who post the "Best ____" and do no research of their own. They simply regurgitate something said by someone else or use ratings from a group of people that may not be real reviews. It is obvious that these reviewers get compensated by the number of hits on each article they produce. It is getting more and more difficult to find honest reviews and get useful info on the web.
Northern Colorado Egghead since 2012.
XL BGE and a KBQ.
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QDude said:What bothers me these days are the so-called experts who post the "Best ____" and do no research of their own. They simply regurgitate something said by someone else or use ratings from a group of people that may not be real reviews. It is obvious that these reviewers get compensated by the number of hits on each article they produce. It is getting more and more difficult to find honest reviews and get useful info on the web.I don't know if I'd read all that into this. This article was about mining data from tripadvisor. It's about collecting and aggregating customer reviews. We all know reviews can paint an inaccurate picture of a restaurant because people's motivation to post them varies by clientele and only a subset of customers write them. Also, they may be motivated by negative as well as positive experiences.That said, I don't think people should draw conclusions off the data other than just report it.
______________________________________________I love lamp.. -
Having used tripadvisor to help plan vacations and events many times I think it is fair to say that it can be extremely helpful if you recognize the limitations.
The reviews are based on meeting (or not) or exceeding customer expectations - relative to other similar establishments in that area.
When the Holiday Inn has a higher rating than the Four Seasons in the area that means that it is a very well run Holiday Inn (and maybe a poorly run Four Seasons) - but it still isn't a Four Seasons in terms of luxury and amenities.
In this case, people that go to the highest rated BBQ joints in the BBQ hotspots like Memphis and Texas have high expectations. A couple of average reviews (someone from Kansas City that is disappointed that the Texas place didn't have burnt ends) can drop you considerably.
With that said, Tripadvisor is very good about finding the consistently good places in an area - and it did help me stumble across this place for a trip we took to Costa Rica to celebrate my daughter's graduation from college a few years ago when the resort was on the Tripadvisor Top 10 in the World list.
With that said, I'm not going to plan a BBQ trip around these ratings.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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We plan to schlepp West from Indianapolis across the northern plains to the Oregon Coast, then South through Yosemite, and back through the desert SW on into Memphis and Nashville this coming September/October. Always on the lookout for the local dive BBQ when I can't make it myself.Trip Advisor is OK, there's also RoadTrippers, in the end I have found Google Maps to be reliable if you can sift through the many reviews that have an axe to grind.Finding good BBQ is as hit and miss as finding a good diner. I stay away from the chains - it's never a good idea, especially "Sonny's", BLECH!No mention in the article about St. Louis, I've had some pretty good ribs there, and of all places in the world - the airport in Minneapolis has a BBQ joint that is surprisingly good.I have no idea if my home town has good bbq, I'll make it myself better, cheaper, and of course bigger portions than any local joint.
Indianapolis, IN
BBQ is a celebration of culture in America. It is the closest thing we have to the wines and cheeses of Europe.
Drive a few hundred miles in any direction, and the experience changes dramatically.
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DieselkW said:We plan to schlepp West from Indianapolis across the northern plains to the Oregon Coast, then South through Yosemite, and back through the desert SW on into Memphis and Nashville this coming September/October. Always on the lookout for the local dive BBQ when I can't make it myself.Trip Advisor is OK, there's also RoadTrippers, in the end I have found Google Maps to be reliable if you can sift through the many reviews that have an axe to grind.Finding good BBQ is as hit and miss as finding a good diner. I stay away from the chains - it's never a good idea, especially "Sonny's", BLECH!No mention in the article about St. Louis, I've had some pretty good ribs there, and of all places in the world - the airport in Minneapolis has a BBQ joint that is surprisingly good.I have no idea if my home town has good bbq, I'll make it myself better, cheaper, and of course bigger portions than any local joint.Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now).
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Mickey said:DieselkW said:We plan to schlepp West from Indianapolis across the northern plains to the Oregon Coast, then South through Yosemite, and back through the desert SW on into Memphis and Nashville this coming September/October. Always on the lookout for the local dive BBQ when I can't make it myself.Trip Advisor is OK, there's also RoadTrippers, in the end I have found Google Maps to be reliable if you can sift through the many reviews that have an axe to grind.Finding good BBQ is as hit and miss as finding a good diner. I stay away from the chains - it's never a good idea, especially "Sonny's", BLECH!No mention in the article about St. Louis, I've had some pretty good ribs there, and of all places in the world - the airport in Minneapolis has a BBQ joint that is surprisingly good.I have no idea if my home town has good bbq, I'll make it myself better, cheaper, and of course bigger portions than any local joint.Large, Medium, MiniMax, 36" Blackstone
Grand Rapids MI -
GregW said:In Alabama, we have some kind of contest where they name a place "Alabama's Best BBQ" without fail, they always seem to name the absolute worst place they can find. It's widely held that there must be money changing hands in the award selection.
It's always Big Bob Gibson's, which is total garbage.South of Nashville - BGE XL - Alfresco 42" ALXE - Alfresco Versa Burner - Sunbeam Microwave -
SonVolt said:GregW said:In Alabama, we have some kind of contest where they name a place "Alabama's Best BBQ" without fail, they always seem to name the absolute worst place they can find. It's widely held that there must be money changing hands in the award selection.
It's always Big Bob Gibson's, which is total garbage.
Seriously, Big Bob's turn's out some really bad BBQ, the only thing they are good at is turning out consistently bad BBQ.
Edit: Chris Lilly has had success in the competition BBQ world, however that knowledge hasn't helped the food served in the restaurant.
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