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Pork Belly Burnt Ends
GlennM
Posts: 1,484
This is my first time doing these. They look great and smell delicious. I think I will be repeating this?


In the bush just East of Cambridge,Ontario
Comments
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All done! Delicious. These will be a regular for me


In the bush just East of Cambridge,Ontario -
Nice!"I've made a note never to piss you two off." - Stike
"The truth is, these are not very bright guys, and things got out of hand." - Deep Throat -
Amazing result.
It doesn't look like the first time you made pork belly burnt ends. Those look like you've been making them for years!Large Egg, PGS A40 gasser. -
Good job.
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Guaranteed it’s my first time. Not really too complicated. I think I would like a little more flavourful sauce next time We only had one sauce in the fridge and it is a bit bland but they still tasted great!In the bush just East of Cambridge,Ontario
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I would say you nailed it on those!
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Awesome!
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XL 6/06, Mini 6/12, L 10/12, Mini #2 12/14 MiniMax 3/16 Large #2 11/20 Legacy from my FIL - RIP PitBoss Navigator 850G 11/25
Tampa Bay, FL
EIB 6 Oct 95 -
Nailed 'em right there. Way to make sure they didn't get too crunchy. You struck the right balance. Congrats.Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
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I'll take 2 pans of those. Thanks.
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2 Large
Peachtree Corners, GA
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