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Rib Roast Soup
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Doc_Eggerton
Posts: 5,321
Reference https://eggheadforum.com/discussion/1220282/82-xxl-first-cook#latest
What to do with the left overs from an expensive cut....soup. Actually really good.
What to do with the left overs from an expensive cut....soup. Actually really good.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys
Comments
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Nothing goes to waste. Great looking soupLong Island NY
1 XL BGE 12/17, 1 LG BGE 3/18, 1 MM BGE 3/18 -
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That is a beautiful and tasty looking cook of repurposed protein.
I do the same thing. I freeze leftovers and make soups and chili. They typically are some of my most favorite meals we make.
Always starting with my holy trinity of EVOO, garlic and onions.
Thank you for sharing."Knowledge is Good" - Emil Faber
XL and MM
Louisville, Kentucky -
I do the same, save up the left overs and then make it in the instant pot. If you haven’t made soup in the ip your in for a treat!In the bush just East of Cambridge,Ontario
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How does the astroglide figure into the recipe?
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Hairless_Hand said:How does the astroglide figure into the recipe?
It's a 302 thing . . . -
Seasoning. Never look too close at the ingredients label.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys
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