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Jumba Ya Ya n Cornbread

Mattman3969
Mattman3969 Posts: 10,458
in EggHead Forum
Twice smoked  Andouille with cherry wood 


Then the onion, garlic, green pepper and cabbage eventually hit the pot on the small 

All simmeered down and chillin on the counter while the cornbread is getting going. 


Cornbread on the small 


Plated and and very edible 


Regardless if this meal makes me lucky in 2018 I ate good tonight!!

-----------------------------------------

analyze adapt overcome

2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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Comments

  • Focker
    Focker Posts: 8,364
    Nicely done.  I would take all the edible luck I could get there.
    Brandon
    Quad Cities
    "If yer gonna denigrate, familiarity with the subject is helpful."

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  • SciAggie
    SciAggie Posts: 6,481
    I never get tired of your cooks. Happy New Year!
    Coleman, Texas
    Large BGE & Mini Max for the wok. A few old camp Dutch ovens and a wood fired oven. LSG 24” cabinet offset smoker. There are a few paella pans and a Patagonia cross in the barn. A curing chamber for bacterial transformation of meats...
    "Bourbon slushies. Sure you can cook on the BGE without them, but why would you?"
                                                                                                                          YukonRon
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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,629
    Excellent 
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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  • blind99
    blind99 Posts: 4,974
    Sunufagun that looks amazing. Nice work!
    Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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  • Mattman3969
    Mattman3969 Posts: 10,458
    Thanks for the compliments!!

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • blasting
    blasting Posts: 6,262

    @Mattman3969  Nice cook.  I need to start learning to cook these Southern dishes.  It looks great.
    Phoenix 
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  • northGAcock
    northGAcock Posts: 15,173
    Nice way to kick off the New Year!
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • Mattman3969
    Mattman3969 Posts: 10,458
    Thank you sirs 

    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • 20stone
    20stone Posts: 1,961
    Great looking cook.  Where I come from, blackeyed peas are required for good luck.  The cornbread may help your cause, and with the rest of your cook, I expect you'll be happy anyway. 
    (now only 16 stone)

    Joule SV
    GE induction stove
    Gasser by the community pool (currently unavailable)
    Scale (which one of my friends refuses to use)
    Friends with BGEs and myriad other fired devices (currently unavail IRL)
    Occasional access to a KBQ and Webber Kettle
    Charcuterie and sourdough enthusiast
    Prosciuttos in an undisclosed location

    Austin, TX
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  • bgebrent
    bgebrent Posts: 19,636
    Great cook Matt, looks delicious!
    Sandy Springs & Dawsonville Ga
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  • Mattman3969
    Mattman3969 Posts: 10,458
    edited January 2018
    20stone said:
    Great looking cook.  Where I come from, blackeyed peas are required for good luck.  The cornbread may help your cause, and with the rest of your cook, I expect you'll be happy anyway. 
    Absolutely correct on the BEPs.  They were in there I just forgot to list them.  They went in towards the end of the cook.  They almost melted away.   Almost made the dish 2 thick.  

    Thanks for the compliment.  



    -----------------------------------------

    analyze adapt overcome

    2008 -Large BGE. 2013- Small BGE and 2015 - Mini. Henderson, Ky.
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  • 20stone
    20stone Posts: 1,961
    Mattman3969 said:

    Absolutely correct on the BEPs.  They were in there I just forgot to list them.  They went in towards the end of the cook.  They almost melted away.   Almost made the dish 2 thick.  
    Worth it for the incidental benefits.  Glad you got 'em in there
    (now only 16 stone)

    Joule SV
    GE induction stove
    Gasser by the community pool (currently unavailable)
    Scale (which one of my friends refuses to use)
    Friends with BGEs and myriad other fired devices (currently unavail IRL)
    Occasional access to a KBQ and Webber Kettle
    Charcuterie and sourdough enthusiast
    Prosciuttos in an undisclosed location

    Austin, TX
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