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First BGE Pizza

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Timba
Timba Posts: 34
in Forum Feedback
First BGE Pizza.  Dome Temp 600F,  Stone Temp 525F,  Cook Time 7min 50 sec.  General Purpose Flour dough refrigerated over night. Tasted great! Next will we will leave it in for another 2 mins for a preferred crispier crust.  
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