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2017 Rub & Sauce Exchange - Show Off Thread

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  • Tspud1
    Tspud1 Posts: 1,486
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    Just got back from business trip and I knew I had a package waiting from @SaintJohnsEgger. He did a great job packing and selections. All new to me except the Johny Rivers sauce. Cant wait to burn some meat and use pellets in my smoke tube. I really appreciate the time he spent on note about his choices. Thanks also to Cazzy for doing this, it is really nice to try so many new tastes from around the country 
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  • saluki2007
    saluki2007 Posts: 6,354
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    Damn. The noobs are coming through and hitting home runs. Better start seeing more food porn from you guys. 
    Large and Small BGE
    Central, IL

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  • cazzy
    cazzy Posts: 9,136
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    Great exchange so far!!  Everyone is doing a fantastic job and it's very clear that y'all are not half a$$ing it.   :)
    Just a hack that makes some $hitty BBQ....
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  • Cashfan
    Cashfan Posts: 416
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    I feel like a kid at Christmas, waiting for the end of the day so I can get home and open my package. Its on the truck awaiting delivery.
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  • SaintJohnsEgger
    SaintJohnsEgger Posts: 1,826
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    Tspud1 said:
    Just got back from business trip and I knew I had a package waiting from @SaintJohnsEgger. He did a great job packing and selections. All new to me except the Johny Rivers sauce. Cant wait to burn some meat and use pellets in my smoke tube. I really appreciate the time he spent on note about his choices. Thanks also to Cazzy for doing this, it is really nice to try so many new tastes from around the country 
    @Tspud1
     
    I'm glad it all came through undamaged as I was worried about the glass. Is that my box sitting on the highchair in the full tabletop picture?  Looks like its been dropped or smooshed.
    Marshall in Beautiful Fruit Cove, FL.
    MiniMax 04/17
    Unofficial BGE MiniMax Evangelist
    Facebook Big Green Egg MiniMax Owners Group


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  • tonyled
    tonyled Posts: 536
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    Chris8938 said:
     To say I am excited is an understatement.  I am really looking forward to the Pinto Bean seasoning as I am kind of a bean junkie!  





    fiesta pinto bean seasoning is outstanding!  its my favorite of theirs
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  • ChillyWillis
    ChillyWillis Posts: 893
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    Woah!!!!! @thetrim went above and beyond with that one. There is some killer stuff in there!
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  • cazzy
    cazzy Posts: 9,136
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    @thetrim

    Goya Sofrito huh?  That's a staple in my house for when I make Puerto Rican rice.  :)

    Great job!!
    Just a hack that makes some $hitty BBQ....
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  • Tspud1
    Tspud1 Posts: 1,486
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    SaintJohnsEgger said:
    Tspud1 said:
    Just got back from business trip and I knew I had a package waiting from @SaintJohnsEgger. He did a great job packing and selections. All new to me except the Johny Rivers sauce. Cant wait to burn some meat and use pellets in my smoke tube. I really appreciate the time he spent on note about his choices. Thanks also to Cazzy for doing this, it is really nice to try so many new tastes from around the country 
    @Tspud1
     
    I'm glad it all came through undamaged as I was worried about the glass. Is that my box sitting on the highchair in the full tabletop picture?  Looks like its been dropped or smooshed.

    That was your box. It wasn't in best of condition but your internal wraps saved all contents. Glad I have a Amazin smoke tube for the pellets. I have never used in my egg, does it work very well?
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  • Budgeezer
    Budgeezer Posts: 669
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    Tspud1 said:
    SaintJohnsEgger said:
    Tspud1 said:
    Just got back from business trip and I knew I had a package waiting from @SaintJohnsEgger. He did a great job packing and selections. All new to me except the Johny Rivers sauce. Cant wait to burn some meat and use pellets in my smoke tube. I really appreciate the time he spent on note about his choices. Thanks also to Cazzy for doing this, it is really nice to try so many new tastes from around the country 
    @Tspud1
     
    I'm glad it all came through undamaged as I was worried about the glass. Is that my box sitting on the highchair in the full tabletop picture?  Looks like its been dropped or smooshed.

    That was your box. It wasn't in best of condition but your internal wraps saved all contents. Glad I have a Amazin smoke tube for the pellets. I have never used in my egg, does it work very well?
    You can use the Amazin smoke tube just about anywhere.  I use my old gasser as my cold smoker.   Check out this link for a killer cold smoked almond recipe from Michael Ruhlman: http://www.pelletsmoking.com/pelletsmoking-com-gallery-10/spicy-smoked-nuts-632/
    Edina, MN

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  • SaintJohnsEgger
    SaintJohnsEgger Posts: 1,826
    edited June 2017
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    Wow, I didn't know @NPHuskerFL made marinades. I'll have to find out where to get that. 


    @Tspud1 I've never used it with the egg. I got it for my electric smoker as its wood chip smoking method really sucked. I just use the smoker for a warming rack now or if I need to do lots of protein. To be fair my wife packed it while I watched and mainly just got in her way.

    Lots of videos on YouTube and it can be used just about anywhere even in a cardboard box for cold smoking. Best used though as supplemental smoke on other devices even a gasser like @Budgeezer does.
    Marshall in Beautiful Fruit Cove, FL.
    MiniMax 04/17
    Unofficial BGE MiniMax Evangelist
    Facebook Big Green Egg MiniMax Owners Group


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  • cazzy
    cazzy Posts: 9,136
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    Cashfan said:
    Received a great package today!

    My package arrived today and was undamaged. I have not heard of or had anything that was sent. A lot of the items are local from Charleston, and look very good. It included a lot of sauces and marinades, two things I don't use a lot of, so this will definitely push me into expanding my cooking!!!! Looking froward to trying the marinades, its something I have only done a couple of times. 

    I already tried both of the Slathering Sauces on some meatloaf, and they are outstanding!!

    Might use Buster's Rub on some ribs this weekend, or pulled pork next weekend.

    Unfortunately, I don't know the forum name of the sender. I won't reveal the name of the person, so they will have to come forward and claim credit for this outstanding box of goodies. They included a nice letter with recipes and tips on what to use the sauces and marinades on!!

    I am pretty pumped to try these new products! Thanks!!!

    Thanks @cazzy and @northGAcock for organizing the exchange!!





    Great job @booksw
    Just a hack that makes some $hitty BBQ....
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  • cazzy
    cazzy Posts: 9,136
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    TN_Sister_State said:
    Thanks mystery man from Illinois! Everything looks awesome and in tact. I have never even heard of these items so can't wait to dig and start cooking. Really excited about the Italian beef seasoning. Was planning pulled beef for the 4th. Huge win there. Honey and habanero spread will be great on some wings. 




    Great job @milesvdustin
    Just a hack that makes some $hitty BBQ....
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  • Cashfan
    Cashfan Posts: 416
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    cazzy said:
    Cashfan said:
    Received a great package today!

    My package arrived today and was undamaged. I have not heard of or had anything that was sent. A lot of the items are local from Charleston, and look very good. It included a lot of sauces and marinades, two things I don't use a lot of, so this will definitely push me into expanding my cooking!!!! Looking froward to trying the marinades, its something I have only done a couple of times. 

    I already tried both of the Slathering Sauces on some meatloaf, and they are outstanding!!

    Might use Buster's Rub on some ribs this weekend, or pulled pork next weekend.

    Unfortunately, I don't know the forum name of the sender. I won't reveal the name of the person, so they will have to come forward and claim credit for this outstanding box of goodies. They included a nice letter with recipes and tips on what to use the sauces and marinades on!!

    I am pretty pumped to try these new products! Thanks!!!

    Thanks @cazzy and @northGAcock for organizing the exchange!!





    Great job @booksw

    Agreed! Thanks @booksw!!


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  • northGAcock
    northGAcock Posts: 15,164
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    TN_Sister_State said:
    Thanks mystery man from Illinois! - edit - aka    @milesvdustin - Everything looks awesome and in tact. I have never even heard of these items so can't wait to dig and start cooking. Really excited about the Italian beef seasoning. Was planning pulled beef for the 4th. Huge win there. Honey and habanero spread will be great on some wings. 



    Curious to know more about the au jus seasoning. Is it just add water? Curious how it is when you get around to trying it.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • NPHuskerFL
    NPHuskerFL Posts: 17,629
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    @SaintJohnsEgger I make marinades? Huh :confused: Homemade yes. Commercially no. 
    LBGE 2013 & MM 2014
    Die Hard HUSKER & BRONCO FAN
    Flying Low & Slow in "Da Burg" FL
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  • TN_Sister_State
    TN_Sister_State Posts: 1,130
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    @northGAcock yes it's just add water. I'll post a cook with it for sure. Pulled beef here we come.
    Franklin, Tn
    LBGE - Cast Iron Grate - Flameboss 300 - BGEtisserie

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  • milesvdustin
    milesvdustin Posts: 2,882
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    When we use that italian beef seasoning we always mix it with a couple beers and the juice from a whole jar if sliced pepperoncini peppers. Meat goes in crock pot with marinade and all the peppers from the jar. Makes the best italian beef! 

    2 LBGE, Blackstone 36, Jumbo Joe

    Egging in Southern Illinois (Marion)

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  • TN_Sister_State
    TN_Sister_State Posts: 1,130
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    milesvdustin said:
    When we use that italian beef seasoning we always mix it with a couple beers and the juice from a whole jar if sliced pepperoncini peppers. Meat goes in crock pot with marinade and all the peppers from the jar. Makes the best italian beef! 
    That's exactly my plan per your email. Thanks again man!
    Franklin, Tn
    LBGE - Cast Iron Grate - Flameboss 300 - BGEtisserie

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  • northGAcock
    northGAcock Posts: 15,164
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    TN_Sister_State said:
    milesvdustin said:
    When we use that italian beef seasoning we always mix it with a couple beers and the juice from a whole jar if sliced pepperoncini peppers. Meat goes in crock pot with marinade and all the peppers from the jar. Makes the best italian beef! 
    That's exactly my plan per your email. Thanks again man!
    Looking forward to my invite.
    Ellijay GA with a Medium & MiniMax

    Well, I married me a wife, she's been trouble all my life,
    Run me out in the cold rain and snow
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  • Ima_good_egg
    Ima_good_egg Posts: 590
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    It was BBQ xmas at our house today! A big thanks to @Space_City_Egger! I haven't had any of these. And bacon jam????? What? Burgers on the menu for that one! 
    Thanks again, looking forward to trying it all!
    Wisconsin, lbge, MM, kab, pig tail flippers, bear claws, and more rubs than I will admit to.
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  • Ima_good_egg
    Ima_good_egg Posts: 590
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    Wisconsin, lbge, MM, kab, pig tail flippers, bear claws, and more rubs than I will admit to.
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  • SaintJohnsEgger
    SaintJohnsEgger Posts: 1,826
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    NPHuskerFL said:
    @SaintJohnsEgger I make marinades? Huh :confused: Homemade yes. Commercially no. 
    The note in @Budgeezer's box said the marinade came from you house so,I just assumed you made it. And maybe marketed it. Would have been worth crossing the river to get some.
    Marshall in Beautiful Fruit Cove, FL.
    MiniMax 04/17
    Unofficial BGE MiniMax Evangelist
    Facebook Big Green Egg MiniMax Owners Group


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  • jabam
    jabam Posts: 1,829
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    Just checked the mail and got this awesome package from @slovelad. Can't wait to try these especially the voodoo dust! 

    Thanks again Sterling. Going to cook a butt this weekend, think I'm gonna go with the Fat Fred's. I'm sure it's going to be awesome. 
    Central Valley CA     One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
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  • slovelad
    slovelad Posts: 1,742
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    @jabam the fat Fred's is my favorite! Glad you got everything.

    also, I looked in the back seat of my truck and I saw the cigar city rub sitting there after I shipped, so I will send another small package soon! 
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  • jabam
    jabam Posts: 1,829
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    slovelad said:
    @jabam the fat Fred's is my favorite! Glad you got everything.

    also, I looked in the back seat of my truck and I saw the cigar city rub sitting there after I shipped, so I will send another small package soon! 
    Thanks again Sterling!
    Central Valley CA     One large egg One chocolate lab "Halle" two chiuahuas "Skittles and PeeWee"
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