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Is it safe or not ... Beef Ribs

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Comments

  • Ozzie_Isaac
    Ozzie_Isaac Posts: 21,680
    dldawes1 said:z
    Oh no !!  Now I'm worrying about my 180-day prime rib I just taste tested !!!
    Oops, its not for me.  Just saw it in the parking lot.  Didn't mean to scare anyone ;)

    I would rather light a candle than curse your darkness.

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  • Ozzie_Isaac
    Ozzie_Isaac Posts: 21,680
    blind99 said:9
    @Ozzie_Isaac
    thanks for the video.  one of my sons said, "why aren't they in the lunchroom"  and the other one answered "because they're in Europe"

    that made my day!
    Lol!  Kids are hilarious:)

    I would rather light a candle than curse your darkness.

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  • bgebrent
    bgebrent Posts: 19,636
    Check in hourly, very concerned.
    Sandy Springs & Dawsonville Ga
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  • GoooDawgs
    GoooDawgs Posts: 1,060
    Funny the bottom rack was faster - I would have thought the top would be quicker.  There are few better eats than brisket on a stick!  
    Milton, GA 
    XL BGE & FB300
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  • blind99
    blind99 Posts: 4,974
    pgprescott said:
    Ozzie_Isaac said:
    Ribs are killer (hopefully, no pun).



    Bottom rack is done, top rack will be another hour+.
    Love the knife too. 
    Yeah what is that? 
    Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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  • Ozzie_Isaac
    Ozzie_Isaac Posts: 21,680
    edited March 2017
    blind99 said:
    pgprescott said:
    Love the knife too. 
    Yeah what is that? 
    Dexter Russell 12" Butcher Knife S112-12. Total impulse buy.  Saw it at the Restraunt Supply store and thought it was to cool to pass up.  Works great for breaking stuff down and crowd pleaser when cutting ribs.  I feel like @SGH when I wield it.


    I would rather light a candle than curse your darkness.

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  • bgebrent
    bgebrent Posts: 19,636
    How's your breathing?
    Sandy Springs & Dawsonville Ga
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  • Ozzie_Isaac
    Ozzie_Isaac Posts: 21,680
    bgebrent said:z
    How's your breathing?
    A little quick and labored, but thats cuz I'm fat.

    I would rather light a candle than curse your darkness.

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  • YukonRon
    YukonRon Posts: 17,261
    I just caught a recent post from you on another thread. I think it is wonderful you survived.
    The cook looked delicious.
    "Knowledge is Good" - Emil Faber

    XL and MM
    Louisville, Kentucky
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  • Foghorn
    Foghorn Posts: 10,227
    Did you make it through the night?

    XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle

    San Antonio, TX

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  • JohnnyTarheel
    JohnnyTarheel Posts: 6,629
    Foghorn said:
    Did you make it through the night?
    Yeah I agree.... been missing for 8 hours now......
    Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36"
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  • saluki2007
    saluki2007 Posts: 6,354
    Great looking ribs right there Oz. I haven't had any luck finding those in central IL. Did you happen to ever find them? 
    Large and Small BGE
    Central, IL

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  • Ozzie_Isaac
    Ozzie_Isaac Posts: 21,680
    I'm still here!  Slept like a baby.  Looking forward to leftovers today.

    saluki2007 said:
    Great looking ribs right there Oz. I haven't had any luck finding those in central IL. Did you happen to ever find them? 
    Never had any luck finding them in CI.  Which is to bad, best chance would be a real butcher who breaks down their own primals, or one who can order plates in their sub-primal order, the cut is IMPS #123A.

    I would rather light a candle than curse your darkness.

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  • Jeepster47
    Jeepster47 Posts: 3,827
    edited March 2017
    saluki2007 said:
    Great looking ribs right there Oz. I haven't had any luck finding those in central IL. Did you happen to ever find them? 
    With the local stock yards closing, onsite butchered might be extra hard to find.  The Eureka Locker might be a possibility.  But, if that doesn't pan out, you might try the cryo wrapped ones from Lindy's ... ask Bob (the butcher) for a whole plate ... or two.  Ask for a Green Egg discount on the cryo wrapped plate ... seriously.  That's where I get mine from.

    Washington, IL  >  Queen Creek, AZ ... Two large eggs and an adopted Mini Max

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  • Jeepster47
    Jeepster47 Posts: 3,827
    @saluki2007 ... ^^^^

    Washington, IL  >  Queen Creek, AZ ... Two large eggs and an adopted Mini Max

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  • blind99
    blind99 Posts: 4,974
    He's alive! Those ribs look awesome. 
    Chicago, IL - Large and Small BGE - Weber Gasser and Kettle
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  • saluki2007
    saluki2007 Posts: 6,354
    Jeepster47 said:
    saluki2007 said:
    Great looking ribs right there Oz. I haven't had any luck finding those in central IL. Did you happen to ever find them? 
    With the local stock yards closing, onsite butchered might be extra hard to find.  The Eureka Locker might be a possibility.  But, if that doesn't pan out, you might try the cryo wrapped ones from Lindy's ... ask Bob (the butcher) for a whole plate ... or two.  Ask for a Green Egg discount on the cryo wrapped plate ... seriously.  That's where I get mine from.
    @Jeepster47 thanks for the tip. Not real happy with Lindy's rights now. Put an order in for some warranty replacement parts in December and they finally got deliver this past weekend. Went to go pick them up and they odered me a plate setter instead of a base. Told me to wait until Jim gets back from vacation and contact him. 
    Large and Small BGE
    Central, IL

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  • Jeepster47
    Jeepster47 Posts: 3,827
    saluki2007 said:
    Jeepster47 said:
    saluki2007 said:
    Great looking ribs right there Oz. I haven't had any luck finding those in central IL. Did you happen to ever find them? 
    With the local stock yards closing, onsite butchered might be extra hard to find.  The Eureka Locker might be a possibility.  But, if that doesn't pan out, you might try the cryo wrapped ones from Lindy's ... ask Bob (the butcher) for a whole plate ... or two.  Ask for a Green Egg discount on the cryo wrapped plate ... seriously.  That's where I get mine from.
    @Jeepster47 thanks for the tip. Not real happy with Lindy's rights now. Put an order in for some warranty replacement parts in December and they finally got deliver this past weekend. Went to go pick them up and they odered me a plate setter instead of a base. Told me to wait until Jim gets back from vacation and contact him. 
    Fantastic ... that's probably my platesetter if it was for a large!!!  I'd be very surprised if Jim doesn't take care of you.

    Washington, IL  >  Queen Creek, AZ ... Two large eggs and an adopted Mini Max

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  • The_Stache
    The_Stache Posts: 1,153
    Just catching up on this... Glad all worked out!!!
    Kirkland, TN
    2 LBGE, 1 MM


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  • The_Stache
    The_Stache Posts: 1,153
    edited March 2017
    https://www.facebook.com/eater/videos/1765421180150860/
    Kirkland, TN
    2 LBGE, 1 MM


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