Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Vegetarian Pizza

Tinyfish
Tinyfish Posts: 1,755
Tonight I thought I would try a vegetarian pizza and see how it turns out.

I started with my dough (metric measurements). This is the basic recipe adjust as needed.

500 grams "00" flour
325 grams water
10 grams salt
3 grams active dry yeast
Garlic powder
Onion powder
Turmeric powder(not necessary wife likes it)

I topped with mushrooms, onion, red peppers, black olives and I added three eggs during the cook.


Comments