Apple Pie Pork Loin

Ross in Ventura · May 2015

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The Rub.

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Small pork loin.

Image: http://i196.photobucket.com/albums/aa174/RossMaehl/2015/Smoke%20like%20a%20pro/9dcca184-bdb2-4e39-a4b2-4a21353b4349_zpsgsv7ailz.jpg

One Granny Smith apple with brown sugar, white sugar, and cinnamon, water

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Pork loin pounded to 1/4 inch thick.

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Stuffed with apple slices and cheddar cheese then tied.

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Olive oil and rub.

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Waiting for the BGE to get up to 375* direct on Grill Grates.

Image: http://i196.photobucket.com/albums/aa174/RossMaehl/2015/Smoke%20like%20a%20pro/223a8987-2c6d-484e-b13c-c8945019a1bc_zpsdif0uq1v.jpg

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Now we are cookin.

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Pulling @ 135* interior then a rest.

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Image: http://i196.photobucket.com/albums/aa174/RossMaehl/2015/Smoke%20like%20a%20pro/5626404b-72f9-4d48-93da-34ff79f70f69_zpsmpcmlwoa.jpg

Image: http://i196.photobucket.com/albums/aa174/RossMaehl/2015/Smoke%20like%20a%20pro/81beb6c4-7392-4c03-a98b-e7c8b3155314_zpsamakdjcw.jpg

Served with Haricot Verts French green beans and baked potato. The stuffed loin was delicious as were the beans and potato, I'm getting more and more keeper recipes.

Recipe:

Image: http://i196.photobucket.com/albums/aa174/RossMaehl/2015/Smoke%20like%20a%20pro/Apple%20Pie%20Pork%20Loin_zpsif7bryvw.jpg

Thanks for lookin!

Ross

Monty13 · May 2015

Nice looking dinner def going to make that

Sookie · May 2015

Nice Ross!! Great looking cook. Thanks for sharing.

Ross in Ventura · May 2015

Monty13 said:

Nice looking dinner def going to make that

Thanks Monty, enjoy when you make it

johnmitchell · May 2015

That does look good.. That potato looks damn good to..

jaydub58 · May 2015

@Ross In Ventura, your cook (as usual) and your pics) as usual are awesome!
Could you please give us some detail on cooking the apple? Amount of ingredients? Cook time?
TIA

Foghorn · May 2015

Dude...

Ross in Ventura · May 2015

Sookie said:

Nice Ross!! Great looking cook. Thanks for sharing.

Thanks Sookie

Ross

AUCE · May 2015

That sounds killer..oddly I'm stuffing one tomorrow with sweet potato apple and brown sugar and bourbon.letcha know..marked this one as a fav.

Ross in Ventura · May 2015

AUCE said:

That sounds killer..oddly I'm stuffing one tomorrow with sweet potato apple and brown sugar and bourbon.letcha know..marked this one as a fav.

Thanks AUCE, I'm sure yours is going to be great!

Ross

cap10mark · May 2015

Damn...that looks AMAZING!!

Pghegger · May 2015

Looks great. I bought this book and love the recipes.

Do you follow the instructions in the book for managing the egg temp? All the recipes seem to say to close the bottom screen completely once the egg gets close to temp and then uses the daisy wheel to control. I always play with the settings on both?

Austin Egghead · May 2015

Oh Lord another add to cook list for sure. Really good tasty. Did you use a tenderloin?

Ross in Ventura · May 2015

johnmitchell said:

That does look good.. That potato looks damn good to..

Thanks John

Ross

Ross in Ventura · May 2015

Foghorn said:

Dude...

Thanks Foghorn

Ross

Ross in Ventura · May 2015

jaydub58 said:

@Ross In Ventura, your cook (as usual) and your pics) as usual are awesome!
Could you please give us some detail on cooking the apple? Amount of ingredients? Cook time?
TIA

Thanks jay, one sliced apple a little brown sugar,white sugar, cinnamon, water just to warm up things up but not much I hope. This helps

Ross

Ross in Ventura · May 2015

cap10mark said:

Damn...that looks AMAZING!!

Thanks sir.

Ross

Ross in Ventura · May 2015

Pghegger said:

Looks great. I bought this book and love the recipes.

Do you follow the instructions in the book for managing the egg temp? All the recipes seem to say to close the bottom screen completely once the egg gets close to temp and then uses the daisy wheel to control. I always play with the settings on both?

Thanks, I do not pay attention his vent info I set it up my way just like you

Ross

Ross in Ventura · May 2015

Austin Egghead said:

Oh Lord another add to cook list for sure. Really good tasty. Did you use a tenderloin?

Thanks, yes I used small pork loin

Ross

Ross in Ventura · May 2015

cap10mark said:

Damn...that looks AMAZING!!

Thanks Mark, it's a keeper

Ross

Apple Pie Pork Loin

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