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Atlanta Brisket
http://sundayrecipesfortwo.blogspot.com/2013/11/recipe-atlanta-brisket.html?m=1
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelComments
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Pass :-j that's just me, to me Texas=Brisket and it's not braised....but everybody has different tastes , for me Food=Regions and its sacred, Philly Cheese here in Ca is not Philly Cheese... But it may me awesomeVisalia, Ca @lkapigian
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I've started to do one...but never pulled the trigger.Green egg, dead animal and alcohol. The "Boro".. TN
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Sounds like an oxymoron to me. I guess the Atlanta comes from the Coke in the recipe.
LBGE Atlanta, GA
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Well, since I've never met a "real" brisket I actually liked, maybe I could like a fake one? I know it'll never be as good as a butt or a chicken breast or even Brussels sprouts, but....
As far as I know, Atlanta (or Georgia, for that matter) has no signature food. Well, except peaches. And Brunswick stew, but even that was stolen from Virginia.
I hate it when I go to the kitchen for food and all I find are ingredients!
MichaelCentral Connecticut -
If you want to braise in soda, keep it TX and use DP
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Carolina Q said:As far as I know, Atlanta (or Georgia, for that matter) has no signature food. Well, except peaches. And Brunswick stew, but even that was stolen from Virginia.
Wow. Ignorance must be bliss. -
THE staple Atlanta food: greasy chili dog and onion rings at The Varsity downtown!
Everything else is imported!LBGE #19 from North GA Eggfest, 2014
Stockbridge, GA - just south of Atlanta where we are covered up in Zombies! #TheWalkingDead films practically next door!
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DaveRichardson said:THE staple Atlanta food: greasy chili dog and onion rings at The Varsity downtown! Everything else is imported!
When you get down around the ATL, most of the people are imports. -
So @EggerinLA, since you obviously have identified a signature food for Atlanta, please do share?EggerinLA said:Carolina Q said:As far as I know, Atlanta (or Georgia, for that matter) has no signature food. Well, except peaches. And Brunswick stew, but even that was stolen from Virginia.
Wow. Ignorance must be bliss.They/Them
Morgantown, PA
XL BGE - S BGE - KJ Jr - HB Legacy - BS Pizza Oven - 30" Firepit - King Kooker Fryer - PR72T - WSJ - BS 17" Griddle - XXL BGE - BS SS36" Griddle - 2 Burner Gasser - Pellet Smoker -
More Georgia than Atlanta. Do your own damn research.
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I would give GA pecan pie maybe. We actually are out produced by a few states for peaches now. I heard this week we are number one in blueberries now.
LBGE Atlanta, GA
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I have to say kamado food should be atlantas signature. Some how we have BGE, KJ, and Primo all right by each other.
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Oh yeah them too
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Actually, kamodo cookers are also an import from Asia. Just sayin...
Large BGE, Small BGE, KJ Jr, and a Cracked Vision Kub.
in Smyrna GA.
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