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trying a few new things for pork butt
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ericp
Posts: 152
Ive never seen a meed to inject a butt but im giving it a shot and we'll see
Comments
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I'm cooking a butt tomorrow and wanted to inject it. I've never done it, either. What are you using?Sarasota, FL via Boynton Beach, FL, via Sarasota, FL, via Charleston, SC, via The Outer Banks, via God's Country (East TN on Ft. Loudon Lake)
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@ericp
Injecting is perfectly fine. Especially if you are shooting for a specific taste profile. Good luck with the cook.Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
@eggbertsdadinjection for 10lb butt3 cups apple juice1 and 1/2 cups water3tbs brown sugar6tbs kosher salt1 tsp worcestershire1 tsp maggi seasoning or soy sauceits from Adam Perry Lang.
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thanks @sgh I read alot of your posts. Your meatloaf the other day has me thinking of doing one this week
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@ericp
Thanks for the kind words my friend. I hope you knock that butt out of the park!Location- Just "this side" of Biloxi, Ms.
Status- Standing by.
The greatest barrier against all wisdom, the stronghold against knowledge itself, is the single thought, in ones mind, that they already have it all figured out. -
I'll be checking back for details on this cook. Turbo or L&S? Wrap or whole cook unwrapped. More info, more info.Steven
Mini Max with Woo stone combo, LBGE, iGrill 2, Plate Setter,
two cotton pot holders to handle PS
Banner, Wyoming -
Try Wickers. ..vinegar base.Green egg, dead animal and alcohol. The "Boro".. TN
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Pulled at 6:45 this morning. 10-11 hour smokeCame out incredible. 250 entire time. Wrapped at 160. Pulled at 193. Put in my cambro for about an hour then glazed with a vinegar mustard sauce and put back on smoker for 30 min.
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sorry pic didnt post. hard to see the butt with the glaze spilling onto the pan
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ericp said:@eggbertsdadinjection for 10lb butt3 cups apple juice1 and 1/2 cups water3tbs brown sugar6tbs kosher salt1 tsp worcestershire1 tsp maggi seasoning or soy sauceits from Adam Perry Lang.
Southlake, TX and Cowhouse Creek - King, TX. 2 Large, 1 Small and a lot of Eggcessories. -
thanks @smbishop
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