Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Happy 4th what ya cooking?

13»

Comments

  • Fly310
    Fly310 Posts: 13
    10 Lb Packer for My Step son, his Girl and me & my wife.  Turned out GREAT!
    · Share on FacebookShare on Twitter
  • Serial Griller
    Serial Griller Posts: 1,186

    Happy 4th to everyone.

    NOT COOKING.FIRE BAN IN COLORADO DUE TO WILD FIRE DANGER.

    · Share on FacebookShare on Twitter
  • hopkinsusmc87
    hopkinsusmc87 Posts: 250
    edited July 2012

    Happy 4th to everyone.

    NOT COOKING.FIRE BAN IN COLORADO DUE TO WILD FIRE DANGER.

    </ bummer. That includes the egg? Boy you would think it would be ok, its one of the safest grills on the market.

    · Share on FacebookShare on Twitter
  • COegger
    COegger Posts: 58
    Another Coloradan here NOT COOKING.  All charcoal grills are banned.  Smoke is so thick from Wyoming fire we can't see the mountains, health advisory posted - and no fireworks.  A strange holiday for us...
    · Share on FacebookShare on Twitter
  • hopkinsusmc87
    hopkinsusmc87 Posts: 250
    Another Coloradan here NOT COOKING.  All charcoal grills are banned.  Smoke is so thick from Wyoming fire we can't see the mountains, health advisory posted - and no fireworks.  A strange holiday for us...
    Sorry to hear that, and I'm sure it won't be the same without grilling and fireworks. You will have to make up for the lost time when conditions improve. Take care.
    · Share on FacebookShare on Twitter
  • hopkinsusmc87
    hopkinsusmc87 Posts: 250
    Photobucket Pictures, Images and Photos All done and pulled. It was great and now I'm a slug in my easy chair. I want to say thanks to everyone who shared what they were cooking today. It was great to see all the different styles of food and how it was prepared. Enjoy the remainder on the 4th and take care.
    · Share on FacebookShare on Twitter
  • Airwolf
    Airwolf Posts: 76
    I cooked my finger removing the plate setter when I was switching from doing a baked tater to searing some steaks, that count?
    · Share on FacebookShare on Twitter
  • hopkinsusmc87
    hopkinsusmc87 Posts: 250
    I cooked my finger removing the plate setter when I was switching from doing a baked tater to searing some steaks, that count?
    no finger doesn't count. I'm sure it hurt like hell. Hope it wasn't to bad.

    · Share on FacebookShare on Twitter
  • Brownie
    Brownie Posts: 1,023
    @ Brownie-looks like a winner and hopefully the stress level reduced over time.  Enjoy the fruits of your labor-Happy B'day USA!
    It was more anticipation than stress. Thanks for your advice. BTW everyone at the party (I liked it too) raved about it.
    · Share on FacebookShare on Twitter

Categories