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Enchiladas that unite us…
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caliking
Posts: 19,565
Had been jonesing for enchiladas for quite some time, especially since @Legume posted his sweet potato and black bean rendition a awhile ago. Then there was this chorizo crema that someone posted, and its been haunting me. Looked up a bunch of recipes, and got into it.
Rehydrated NM, ancho, cascavel, and pasilla chiles for the sauce.

Got stuff together for salsa.


Arroz verde, with some of the roasted poblano thrown in.

The chorizo crema!
Fried up the tortillas.

Filled with ground beef, sweet potatoe, black beans, oaxaca cheese.

Done!

Holy shite... they were so good
I could eat the chorizo crema by the spoonful. In all the excitement, I forgot to serve the salsa, and the rice!
Rehydrated NM, ancho, cascavel, and pasilla chiles for the sauce.

Got stuff together for salsa.


Arroz verde, with some of the roasted poblano thrown in.

The chorizo crema!

Fried up the tortillas.

Filled with ground beef, sweet potatoe, black beans, oaxaca cheese.

Done!

Holy shite... they were so good

A happy BGE family in Houston, TX.
Comments
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You are the GOAT
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Oh my. If I lived near you I would never go out for Mexican food. I would just place an order for these once a week and stop by your house.
XXL BGE, Karebecue, Klose BYC, Chargiller Akorn Kamado, Weber Smokey Mountain, Grand Turbo gasser, Weber Smoky Joe, and the wheelbarrow that my grandfather used to cook steaks from his cattle
San Antonio, TX
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Beautiful. Now, if I somehow inspired some part of that, I'm grateful for the nod and I certainly need to take your post as inspiration, the next level. I just don't remember it.
One of my favorite tacos from a non traditional taco place nearby is black beans, sweet potato and house made chorizo. Such a great combo and you've got it with your crema.THANK YOU FOR YOUR ATTENTION TO THIS MATTER -
Lawd have mercy!!! You have got it going on 😋😋 Looks fantastic
Greensboro North Carolina
When in doubt Accelerate.... -
Foghorn said:Oh my. If I lived near you I would never go out for Mexican food. I would just place an order for these once a week and stop by your house.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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Legume said:Beautiful. Now, if I somehow inspired some part of that, I'm grateful for the nod and I certainly need to take your post as inspiration, the next level. I just don't remember it.
One of my favorite tacos from a non traditional taco place nearby is black beans, sweet potato and house made chorizo. Such a great combo and you've got it with your crema.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
What a cook, documentation and incredible result. You just keep bringing it at the highest level. Wow, just wow!Louisville; Rolling smoke in the neighbourhood. Life is too short for light/lite beer! Seems I'm livin in a transitional period. CHEETO (aka Agent Orange) makes Nixon look like a saint.
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Holy hell.Large BGE and Medium BGE
36" Blackstone - Greensboro! -
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I understand how the salsa and rice got left behind. Very nice.LBGE, LBGE-PTR, 22" Weber, Coleman 413GGreat Plains, USA
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Thanks, all.
#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
dbCooper said:I understand how the salsa and rice got left behind. Very nice.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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goodness. what a cook!
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A meal well worth staining the Vitamix for. Quite the cook, Caliking!! Outstanding!!
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GrateEggspectations said:A meal well worth staining the Vitamix for. Quite the cook, Caliking!! Outstanding!!#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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Canugghead said:Holy Holy Calilujah, unreal! Cook of the Year.All weekend, caliqueen would ask “do you want to *insert honey-do project/item*?”. And, I’d say “no… I have enchiladas to make on Monday”.
Somehow, we’re still married.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
I didn’t cook them but I had enchiladas that were chicken and chorizo covered with queso and chimmichurri tonight. A Mexican restaurant that used to be low quality was taken over by new owners who have much better cooks.
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Noted @Gulfcoastguy. Queso smothered enchiladas would go down well on this side.#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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Damn dude, you are making the rest of us (well, maybe just me) feel wholly inadequate.Looks amazing, and probably tasted even better.MMBGE / Large BGE / XL BGE (Craigslist Find) / SF30x80 cabinet trailer - "Ol' Mortimer" / Outdoor kitchen in progress.
RECOVERING BUBBLEHEAD
Southeastern CT. -
Yep, it moved!
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LBGE,SBGE, and a Mini makes three......Sweet home Alabama........ Stay thirsty my friends .
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Causing all of us distress who can only see photos is surely a violation of the Hippocratic oath!
Don't tell your problems to people. 80% of people don't care and 20% are glad you have them.
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My god man, fantastic work!
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Ozzie_Isaac said:Causing all of us distress who can only see photos is surely a violation of the Hippocratic oath!
Absolutely not intended#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX. -
All these days, and nobody took the "potatoe" bait in the initial post.Y'all are slacking...#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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“Show me on this doll where the enchiladas hurt you” because you are clearly mad at them.Keepin' It Weird in The ATX FBTX
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Outstanding, what a dinner Sir!Salado TX & 30A FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Just given a Mini to add to the herd.
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#1 LBGE December 2012 • #2 SBGE February 2013 • #3 Mini May 2013A happy BGE family in Houston, TX.
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